1. Competition Brisket in 5 Hours on Weber Smokey Mountain | How-To Video

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  2. Thursday Chat in Lincoln with Special Guests | Ep 48

    Thursday Chat in Lincoln with Special Guests | Ep 48

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  3. 2-Minute White Smoke - Pyro Demon Fireworks

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  4. Singapore Noodle And Homemade Curry Powder Recipe | Chow Mei Fun

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  5. Sunday football dinner Pulled Pork sandwiches The Hedgehog’s way#Wffcomorchellrnge21

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    9
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  6. 🔥 It's Taco Tuesday for National Taco Day! 🌮 TOP 5 Taco Spots in America, Movie Mashups & More

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  7. 3 Crockpot Recipes for Lunch & Dinner! | Low Calorie Meal Prep Ideas!

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  8. Southern Style Turnip Greens with Turnips | New Years Day "Lucky Meal" Dish.

    Southern Style Turnip Greens with Turnips | New Years Day "Lucky Meal" Dish.

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    1
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  9. How Long Can Meat Rest in a Cooler? | Ep 61

    How Long Can Meat Rest in a Cooler? | Ep 61

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  10. When is Pork Butt Ready to Wrap? Pulled Pork Shoulder. #bbq #offset #shorts #pork #smoking

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  11. How to Make Perfectly Sticky Pork Chops on the Blackstone Griddle

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  12. BBQ Ribs in the Oven "Fake Smoke Ring"

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  13. Kenya's New BBQ Joint Where Nyama Choma Meets Texan Brisket

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  14. Delicious Airfried Pork Chops

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  15. Cajun vs Creole - What's the Difference? | Ep 59

    Cajun vs Creole - What's the Difference? | Ep 59

    48
  16. How to get a good Smoke Ring | Ep 68

    How to get a good Smoke Ring | Ep 68

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  17. Are There Downsides to Using an Offset in Cold Temps? | Ep 28

    Are There Downsides to Using an Offset in Cold Temps? | Ep 28

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  18. Fall Off The Bone BBQ Ribs: Oven Baked Grill Finished

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