Cookin' Amigo

This is my favorite margarita! Cosori Blender Discount: https://amzn.to/2HC5oFa (affiliate) Cosori Blender 15% Discount Link: http://amzn.to/2FE8gDE (affiliate) Printable Recipe: http://CookinAmigo.com/coconut-margarita Ingredients: * A handful of ice * 2 oz. Coconut Cream * 2 oz. Tequila * 1 oz. Lime Juice Instructions: 1. Add all ingredients to a blender and blend until smooth. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/slow-cooker-coconut-chicken Ingredients: * 3 lbs. Chicken Thighs * 4 cloves Minced Garlic * 1/4 cup Brown Sugar * 1/4 tsp. Ground Cloves * 1/4 cup Soy Sauce * 1 cup Coconut Milk Instructions: 1. Add all ingredientsto slow cooker. 2. Cook on Low for 5 hours. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

This pressure cooker dish is a wonderful twist on traditional beef stew! Printable Recipe: http://CookinAmigo.com/pressure-cooker-mexican-beef-stew Ingredients: * 2lbs. Beef Stew Meat * 1 tbsp. Chili Powder * 1 tsp. Black Pepper * 1 tsp. Salt * 1 tbsp. Butter * 1 tbsp. Tomato Paste * 1 Red Onion (sliced) * 8 cloves Garlic * 1.5 lbs. Baby Dutch Yellow Potatoes (halved) * 3/4 cup Roasted Red Salsa * 1 tsp. Fish Sauce * 1 cup Beef Stock Instructions: 1. Season beef with chili powder, salt,and pepper. Set aside. 2. Set pressure cooker to sauté. Add butter, tomato paste, onion, and garlic. Sauté until onions are softened for about 5 minutes. 3. Add meat and remaining ingredients. 4. Pressure cook for 30 minutes. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/chicken-noodle-skillet Ingredients: * 8 oz. Wide Egg Noodles * 2 lb. Boneless Chicken Breast (cooked and cubed) * 2 cloves Minced Garlic * 12 oz. Chopped Spinach * 10.5 oz. Condensed Cream of Chicken Soup * 14.5 oz. Diced Tomatoes * 8 oz. Tomato Sauce * 1/4 cup Shredded Parmesan Cheese * 1 tbsp. Italian Seasoning * Shredded Mozzarella Cheese (optional garnish) Instructions: 1. Prepare noodles and chicken and set aside. 2. In a large skillet, sauté garlic in some olive oil. 3. Add chicken and remaining ingredients. Simmer for 10 minutes. 4. Stir in egg noodles and heat for an additional 3 minutes. 5. Optionally top with mozzarella. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

This pressure cooker dish will keep you away from the Chinese buffet! Cosori Pressure Cooker: http://amzn.to/2zmDt9Q (affiliate) Printable Recipe: http://CookinAmigo.com/spicy-sesame-chicken Ingredients: * 2lbs. Boneless Chicken Breasts (cut into chunks) * 1 Onion (diced) * 2 cloves Minced Garlic * 1/4 cup Ketchup * 1/2 tsp. Crushed Red Pepper Flakes * 1/2 cup Soy Sauce * 1/2 cup Honey * 1 tbsp. Sesame Oil * 2 tbsp. Cornstarch * 2 tbsp. Cold Water * 4 Green Onions (sliced) * 1 tsp. Toasted Sesame Seeds * Salt/Pepper (to taste) Instructions: 1. Season chicken with salt and pepper. 2. Set pressure cooker to sauté. Add some olive oil to pot along with onion, garlic, and chicken. Sauté until onions are softened for about 5 minutes. 3. Add ketchup, red pepper, and soy sauce and pressure cook for 5 minutes. 4. Stir in honey and sesame oil. 5. In a bowl, combine cornstarch and water to create a slurry. Stir into pressure cooker. 6. Sauté until sauce thickens to desired consistency. Stir in green onions and sesame seeds. 7. Serve over rice. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

These ribs fall off the bone without question! Printable Recipe: http://CookinAmigo.com/slow-cooker-ribs Ingredients: * 6lbs. Ribs * 15 cloves Garlic * 1 Sliced Onion * Salt/Pepper (to taste) * 2 cups Barbecue Sauce ( Very Cherry Barbecue Sauce: http://youtu.be/oUuJgCZYKtM ) Instructions: 1. Add ribs, garlic, onion, salt, and pepper to slow cooker. 2. Cook on Low for 8 hours. Drain. 3. Toss in barbecue sauce. Heat for an additional 10-15 minutes on low. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/chicken-orzo Ingredients: * 1 cup Orzo Pasta * 1 lb. Boneless Chicken Breast (cooked and cubed) * 4 cloves Minced Garlic * 28 oz. Diced Tomatoes * 15 oz. Cannellini Beans (rinsed and drained) * 16 oz. Broccoli Florets * 2 tsp. Italian Seasoning * 1/2 tsp. Salt Instructions: 1. Prepare pasta and chicken and set aside. 2. In a large skillet, sauté garlic in some olive oil. 3. Add tomatoes, beans, Italian seasoning, and salt. Bring to a boil. 4. Stir in chicken, broccoli, and orzo. Heat through until ready to serve. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

This is a delicious way to make lazy tamales! Printable Recipe: http://CookinAmigo.com/tamale-skillet Ingredients: * 1 lb. Lean Ground Beef * 1 Green Pepper (diced) * 1 Red Pepper (diced) * 1 cup Frozen Corn * 2 cups Salsa * 6 Corn Tortillas (cut into strips) * 1 cup Shredded Cheddar Cheese * Sour Cream (optional) Instructions: 1. In a large skillet, add beef and peppers and cook until beef is no longer pink. 2. Add corn and salsa and bring to a boil. 3. Lower temperature and stir in tortilla strips. Cover and simmer for 10 minutes. 4. Top with cheese, and cover and simmer for 3 minutes or until cheese is melted. 5. Serve with a dollop of sour cream. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/green-chile-chicken Ingredients: * 6 Thinly Sliced Chicken Breasts * 8 oz. Shredded CheddarCheese * 8 oz. Sour Cream * 2 - 4 oz. cans Green Chiles * Salt/Black Pepper (to taste) Instructions: 1. Preheat oven to 350º F. 2. In a bowl, combine cheese, sour cream, and green chiles. 3. Add chicken breasts to 13 x 9 inch baking dish and season with salt and pepper. 4. Spread cheese topping over chicken. 5. Bake for 30 minutes. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Ropa vieja means "Old clothing" in Spanish, but this dish is certainly delicious! Printable Recipe: http://CookinAmigo.com/ropa-vieja Ingredients: * 2lbs Beef Round Steak * 4 cloves Minced Garlic * 1 Sliced Bell Pepper * 1 Sliced Red Onion * 15 oz. Tomato Sauce * 1 tsp. Cumin * 1 tbsp. Red Wine Vinegar * 1 cup Beef Stock Instructions: 1. On stovetop, sear both sides of steak for 2 minutes per side. 2. Add all ingredients to slow cooker. 3. Cook on High for 4 hours. 4. Use two forks to shred the steaks and return to juices. 5. Serve with rice or tortillas. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/chicken-ragout Ingredients: * 1 Onion (Chopped) * 2 cloves Minced Garlic * 2 Zucchini (cut into chunks) * 1 1/2 lbs. Chicken (cooked and in bite-sized pieces) * 16 oz. Cannellini Beans (Rinsed and Drained) * 1 tbsp. Thyme * Salt/Pepper (to taste) * 1/2 tsp. Cayenne Pepper (optional) * 1 cup Chicken Stock * Shredded Parmesan Cheese Instructions: 1. In a large stockpot, sauté onions, garlic, and zucchini in olive oil until softened. 2. Add remaining ingredients except for the cheese, and bring to a boil. 3. Lower temperature and simmer for 5 minutes. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/spicy-italian-sausage-soup SHAN ZU Damascus Steel Knife: http://amzn.to/2wYA2oc (affiliate) Ingredients: * 2 lbs. Italian Sausage * 1 Diced Onion * 2 cups Frozen Veggies * 2 Bell Peppers (sliced) * 2 14.5 oz. cans Stewed Tomatoes * 16 oz. Tomato Sauce * 2 tsp. Brown Sugar * 2 tsp. Italian Seasoning * 2 tsp. Parsley * 1/2 cup White Wine * Salt/Pepper (to taste) Instructions: 1. Brown sausage along with onions over the stovetop. Drain. 2. Add remaining ingredients and bring to a boil. 3. Drop temperature to low and simmer for 10 minutes. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

This fool-proof cheesecake will have heads turning! 🧀 🍰 Printable Recipe: http://CookinAmigo.com/chocolate-hazelnut-nutella-cheesecake/ Boxiki Kitchen Springform Pan: http://amzn.to/2glXemY (affiliate) Ingredients: Crust * 2 cups Graham Cracker Crumbs * 2 tbsp. Sugar * Pinch of Salt * 6 tbsp. Melted Butter (unsalted) Filling * 5 - 8 oz. blocks Cream Cheese (room temperature) * 1 1/2 cups Sugar * 3/4 cup Nutella (or any chocolate-hazelnut spread) * 2 tsp. Vanilla Extract * 3 Eggs * 2 cups (12 oz.) Semisweet Chocolate Chips Topping * 8 oz. Sour Cream * 3tbsp. Nutella (or any chocolate-hazelnut spread) * 1/2 cup Sugar * Chocolate Bar Shavings (optional) Instructions: Crust 1. Preheat oven to 325º F. 2. In a bowl, combine all crust ingredients. 3. Press into bottom and sides of 10-inch springform pan. 4. Bake for 10 minutes. Filling 1. Raise oven temperature to 350º F. 2. In a stand mixer, beat cream cheese and sugar on low speed until smooth. 3. Addchocolate-hazelnut spread and vanilla and beat until well blended. 4. Beat in eggs, one at a time, until well incorporated. 5. Fold in chocolate chips. 6. Spread into pan. 7. Bake for 50 minutes until cake is almost set. 8. Cool for 15 minutes. Topping 1. In a small bowl, whisk together all ingredients except chocolate shavings. 2. Spread over cake. 3. Bake for an additional 5 minutes. 4. Cool for 10 minutes. 5. Using an offset spatula or knife, run along edges of the cake. 6. Cool for an additional hour. Refrigerate overnight. 7. The following day, sprinkle chocolate shavings over the top of the cake. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/baked-tomato-salmon Ingredients: * 2lbs. Salmon Fillets * 28 oz.Diced Tomatoes * 1 cup Sun-dried Tomato Dressing * 1/4 cup Parmesan Cheese Instructions: 1. Preheat oven to 375º F. 2. In a bowl, combine tomatoes and dressing. 3. Add salmon to a 13 x 9 inch baking dish. 4. Pour tomato mixture over salmon. Sprinkle with parmesan cheese. 5. Bake for 20 minutes. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/sausage-and-potato-casserole Ingredients: * 1 lb. Red Potatoes (quartered) * 1 Onion (sliced) * 1 lb. Roasted Red Peppers (sliced) * 1 lb. Sausage (sliced) * 1 tbsp. Parsley Flakes * 1/4 cup Olive Oil * 1/2 to 3/4 cup Heavy Cream * Salt/Pepper (to taste) Instructions: 1. Preheat oven to 375º F. 2. Add all ingredients except cream to a 13 x 9 inch baking dish. 3. Cover and bake for 45 minutes. 4. Stir in heavy cream. Cover and bake for an additional 15 minutes or until potatoes are tender. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/slow-cooker-italian-beef-sandwiches Ingredients: * 3lbs. Pot Roast * 1 Onion (chopped) * 16 oz. can Green Chiles or Pepperoncini * 14.5 oz. can DicedTomatoes * 2 - 1 oz. packets Italian Dressing Seasoning * 1 tsp. Oregano * 1/2 tsp. Garlic Powder * 1/2 cup Water Instructions: 1. Add all ingredients to slow cooker. 2. Cover and cook on Low for 8 hours. 3. Remove roast and shred. 4. Return to slow cooker with juices. 5. Serve on desired bread. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Another mac & cheese twist! Printable Recipe: http://CookinAmigo.com/nacho-mac-cheese Ingredients: * 2 cups (6-8 oz.) Elbow Macaroni * 1 lb. Lean Ground Beef * 1 lb. Roasted Red Peppers (sliced) * Jalapeno Slices (to taste) (optional) * 1 oz. packet Taco Seasoning * 1/2 tsp. Garlic Powder * 1/2 tsp. Black Pepper * 1 1/2 cupsHeavy Cream * 8 oz. Cheddar Cheese Instructions: 1. Cook macaroni, drain, andset aside. 2. Brown beef and drain. 3. Add peppers, cream, and seasonings and bring to a boil. 4. Stir incheese, set temperature to low, and macaroni. Allow to heat through before serving. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/slow-cooker-raspberry-chicken Ingredients: * 2 lbs. Chicken Breasts * 1 cup Raspberry Jam * 1/2 tsp. Crushed Red Pepper Flakes * 1/4 cup Balsamic Vinegar * 2 tbsp. Soy Sauce * Salt/Pepper (to taste) Instructions: 1. Add all ingredientsto slow cooker. 2. Cook on High for 3-4 hours, or Low for 6-8 hours. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

This simple dish has a feta cream that you will make again and again! Printable Recipe: http://CookinAmigo.com/steak-and-asparagus-with-feta-cream Ingredients: * 2 bunches Asparagus * 3 tbsp. + 2 tbsp. Olive Oil * 2 lbs. Sirloin Tip Steaks * 1/2 cup Sour Cream * 8 oz. Feta Cheese * 2 tbsp. Apple Cider Vinegar * 2 tbsp. Chopped Chives * Salt/Pepper (to taste) Instructions: 1. Preheat oven toBroil at 400º F. 2. In a bowl, toss asparagus with 3 tbsp. olive oil and salt/pepper to taste. 3. Place a wire rack onto a baking sheet lined with foil. Season both sides of meat with salt and pepper, and place onto the rack. 4. Surround steaks with asparagus. 5. Broil for 8-10 minutes, depending on the desired level of doneness, flipping steaks halfway through cook time. 6. In a food processor, combine sour cream, feta cheese, salt/pepper, vinegar, and 2 tbsp. olive oil. 7. Once blended, transfer to a serving bowl and stir in chives. 8. Serve steak and asparagus with feta cream. Tools I Use In The Kitchen!: https://kit.co/CookinAmigo My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/taco-chili Ingredients: * 2lb. Lean Ground Beef * 1 Onion (chopped) * 28 oz. Diced Tomatoes * 10 oz. Diced Tomatoes with Green Chilis * 4.5 oz. Green Chilis * 8 oz. Tomato Sauce * 2 - 15 oz. cans Black Beans (Rinsed and Drained) * 15 oz. White Hominy * 0.4 oz Packet Ranch Dressing Seasoning * 1 oz Packet Taco Seasoning Instructions: 1. In a large pot, add beef and onion. Cook until beef is no longer pink. 2. Add remaining ingredients and bring to a boil. 3. Lower heat and simmer for 15 minutes or longer - the longer the better. 4. Serve with corn chips and any desired toppings. My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

This simple roast beef has a gravy that's everything! Printable Recipe: http://CookinAmigo.com/slow-cooker-java-roast-beef Ingredients: * 3lbs. Pot Roast * 6 cloves Minced Garlic * Salt/Pepper (to taste) * 1 1/2 cups Freshly Brewed Coffee * 2 tbsp. Corn Starch * 1/4 cup Water Instructions: 1. Liberally rub roast with garlic, salt, and pepper. 2. Add to slow cooker, along with coffee. 3. Cover and cook on Low for 8 hours. 4. Move roast to another dish to keep warm. 5. Add juices to a medium sauce pan and move to stove and bring to a boil. 6. In a separate bowl, combine corn starch and cool water to form a slurry. 7. Add slurry and cook until gravy has thickened to the preferred consistency. 8. Serve with rice or mashed potatoes. My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/provolone-beef-casserole Ingredients: * 2 1/2 cups Medium Pasta Shells * 2 Onions (diced) * 2 cloves Minced Garlic * 2lbs. Ground Beef * 2 cups Pasta Sauce * 14.5 oz. Stewed Tomatoes * 1 tsp. Garlic Powder * 1 tsp. Black Pepper * 1/2 tsp. Salt * 16 oz. Sour Cream * 8 oz. Provolone Cheese * 4 oz. Shredded Mozzarella Cheese Instructions: 1. Preheat oven to 350º F. 2. Prepare pasta and set aside. 3. Brown beef along with onions and garlic over the stovetop. Drain. 4. Add pasta sauce, tomatoes, and seasonings and bring to a boil. 5. Lower temperature and simmer for 20 minutes. 6. In a greased 13 x 9 inch baking dish, layer as follows: half of shells, half of meat sauce, all sour cream, all provolone, remaining shells, remaining meat sauce, and mozzarella. 7. Cover and bake for 45 minutes. Uncover and bake for an additional 10 minutes or into cheese is melted. My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

Printable Recipe: http://CookinAmigo.com/spinach-and-chicken-casserole Ingredients: * 3 cups cooked Rice * 1 1/2 cupsHeavy Cream * 8 oz. Cheddar Cheese * 1 lb. Cooked Chicken Breasts (cut into chunks) * 10 oz. Spinach Instructions: 1. Preheat oven to 350º F. 2. Cook rice andset aside. 3. In a pot over medium heat, add cream and cheese and stir until smooth. 4. Lower temperature. Add spinach, rice, and chicken and stir until well coated. 5. Add to a 2 quart casserole dish. 6. Cover and bake for 30 minutes. My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

This is a quick and easy way to get rid of the chicken sitting in your freezer! Printable Recipe: http://CookinAmigo.com/honey-maple-chicken Ingredients: * 5lbs. Chicken (any cut) * 2 - 1 oz. packets Onion Soup Mix * 1/4 cup Honey * 1/4 cup Organic Pure Maple Syrup * 1 1/2 cups White Wine Instructions: 1. Preheat oven to 350º F. 2. In a bowl, combine soup mix, honey, syrup, and wine. 3. Add chicken to a 13 x 9 inch baking dish. Cover with previous mixture. 4. Cover and bake for 1 hour. My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo

This is a delicious breakfast meal replacement smoothie! Printable Recipe: http://CookinAmigo.com/strawberry-muesli-smoothie REIDEACK780KitchenScale https://www.cheerivo.com/product/reidea-ck780-digital-kitchen-scale/ 20% OFF Discount Code: HXDNUQ2R Ingredients: * 50 g (1/2 cup) Muesli * 1 cup Frozen Strawberries * 1/2 cup Greek Yogurt * 2 cups Milk Instructions: 1. Add all ingredients to blender and blend until smooth. My Most Recent Video: https://goo.gl/T5UwwN My Most Popular Video: https://goo.gl/SKqvVp Website: http://CookinAmigo.com Facebook: http://facebook.com/CookinAmigo Twitter: http://twitter.com/CookinAmigo Pinterest: http://pinterest.com/CookinAmigo/ Instagram: http://www.instagram.com/thelightone/ Google+: http://google.com/+CookinAmigo