Calabria part 3 of 4 - Second Course - Pesce Spada Arrosto - Baked Swordfish
Salute! Italian Cooking
Calabria part 1 of 4 - Appetizer - Crostini Rossi Piccanti - Spicy Red Croutons
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Calabria part 2 of 4 - Main Course - Cannaruozzi 'ncipuddiati - Onion Loaded Cannaruozzi
Salute! Italian Cooking
Emilia Romagna part 4 of 4 - Dessert - Torta di Mele Ferrarese - Ferrara Style Apple Cake
Salute! Italian Cooking
The Colosseum: Witness to Gladiatorial Glory
Secrets of the Earth
Lazio - part 3 of 4 - Saltimbocca alla Romana _ Roman Style Saltimbocca
Salute! Italian Cooking
Friuli Venezia Giulia - part 4 of 4 - Dessert - Budino di Patate - Potato Pudding
Salute! Italian Cooking
Friuli Venezia Giulia - part 1 of 4 - Appetizer - Spuma di Formaggio - Cheese Mousse
Salute! Italian Cooking
Friuli Venezia Giulia - part 3 of 4 - Second Course - Costine in Brodo di Polenta
Salute! Italian Cooking
Friuli Venezia Giulia - part 2 of 4 - Main Course - Polenta del Contadino - Farmer's Cornmeal
Salute! Italian Cooking
Classics: O' Gatto' 'e Patane Potato Gateau
Salute! Italian Cooking
Classics: Paparo al Melarancio / Anatra all'Arancia / Duck in Orange Sauce / Canard a l' Orange
Salute! Italian Cooking
Classics: Pasta fatta in Casa / Homemade Pasta
Salute! Italian Cooking
Classics: Homemade Tortellini & Ravioli
Salute! Italian Cooking
🚶♂️Walking in beautiful Padua/Padova 🇮🇹 Italian City! #PadovaVibes #ExploreItaly 🚶♂️
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Classics: Insalata di Riso Rice Salad
Salute! Italian Cooking
Italian American Immigrants Special - Muffaletta Sandwich - Sicilians of New Orleans
Salute! Italian Cooking
Emilia Romagna part 3 of 4 Second Course Petti d Pollo alla Bolognese Bologna Style Chicken Breast
Salute! Italian Cooking