COOKING VEGAN RECIPES

This healthy, easy vegan banana pudding recipe is for my fellow banana lovers! It is dairy-free, yet still so smooth and creamy. It is vegan, low-calorie, whole-food plant-based, sugar-free, gluten-free, no-bake, and perfect for the warm weather! (ASMR cooking) Note that I share a few important banana pudding tips at the end. You just need a smooshed, ripe banana, a teaspoon of cinnamon, a tablespoon of monk fruit, 4 heaping tablespoons of chia seeds, and a cup of almond milk. Mix out the clumps, shake it, and then put it in the refrigerator. After about 20 minutes, you can remove it, shake it again, and put it back in the refrigerator for about 8 hours. As for toppings, I added pecans and sliced bananas, which is a delicious combination. But you could swap them with walnuts and berries if you like. Any flavor that goes well with bananas would likely work wonderfully with this vegan banana pudding recipe. After you've decided on your toppings, you can enjoy your healthy vegan banana pudding for breakfast, dessert or anytime you want a healthy treat :)

3 HEALTHY + EASY DORM ROOM SNACKS (VEGAN)

I'd be happy to provide you with a recipe for a vegan simnel cake! Simnel cake is a traditional British fruit cake usually eaten during the Easter season, and it's often decorated with marzipan balls to represent the 11 apostles (minus Judas). Here's a vegan version of the recipe: Vegan Simnel Cake Recipe Ingredients: 250g self-raising flour 1 tsp. ground mixed spice 150g vegan margarine 150g light brown sugar 1 tbsp. black treacle 1 tsp. vanilla extract 200g mixed dried fruit (raisins, sultanas, and currants) Zest of 1 lemon Zest of 1 orange 2 tbsp. aquafaba (the liquid from a can of chickpeas) 1 tbsp. non-dairy milk (e.g., almond milk) 300g vegan marzipan Apricot jam, for glazing 1 tbsp. icing sugar, for dusting Vegan Marzipan Recipe Ingredients: 1 cup (100g) almond flour 1 cup (100g) powdered sugar 1-2 tbsp. maple syrup or agave syrup 1 tsp. almond extract 1-2 tsp. water (if needed)

Today, we're diving into the world of Italian cuisine with our 'The Perfect Basil Pesto Pasta: How to Make Rich and Creamy Basil Pesto: A Simple Recipe' video. In this tutorial, we'll guide you through the process of making a 'Bonappetit Pesto Basil Pasta' that's sure to impress. We'll share with you the secrets to achieving that perfect creamy texture, just like the ones you find in your favorite Italian restaurants. But we're not stopping there! We're also going to show you how to make a 'Creamy Basil Pesto Pasta'. This rich and flavorful dish is perfect for a cozy dinner at home. And of course, we'll be using our homemade 'Basil Pesto Sauce Pasta' to bring it all together. This sauce is the heart of the dish, and we can't wait to show you how to make it.

Chili Soya Chaap is a delicious Indian appetizer made with marinated and fried soy protein (chaap) in a spicy chili sauce. Here's a simple recipe to make this flavorful dish. I'll show you how to make a mouthwatering chili soy chap recipe that's perfect for all your vegetarian appetizer cravings. These spicy and flavorful soya chap bites are sure to impress your family and friends.

Transform your kitchen into a love-filled haven with simple yet delightful heart-shaped dishes perfect for Valentine's Day! In this video, join us on a culinary journey where we focus on the art of cooking and crafting heartfelt creations. 👩‍🍳 Heartfelt Culinary Creations: Watch as we infuse love into every step of the cooking process, turning ordinary ingredients into extraordinary heart-shaped masterpieces. No complicated recipes, just the joy of crafting simple yet visually stunning dishes. 🎨 Artful Plating: Explore the enchanting world of plating as we showcase creative ways to present your heart-shaped culinary delights. Elevate your Valentine's Day celebration with dishes that are not only delicious but also a feast for the eyes. Whether you're a kitchen novice or a seasoned cook, these ideas will inspire you to create a memorable and heartwarming dining experience. Cook with love and celebrate the magic of Valentine's Day!

Unique Bread Snack Recipe, Chicken Roll, Bread Parcel, Sandwich, Chicken Bread, Chicken Sandwich Iftar/kids

Veggie fajitas are a delicious and colorful dish made primarily with grilled or sautéed vegetables, typically served with tortillas and various toppings. Here's a basic recipe to get you started: Ingredients: Assorted bell peppers (red, green, yellow, and/or orange), sliced Onion, sliced Zucchini, sliced Yellow squash, sliced Mushrooms, sliced Olive oil Fajita seasoning mix (or make your own with chili powder, cumin, paprika, garlic powder, onion powder, salt, and pepper) Tortillas (flour or corn) Optional toppings: salsa, guacamole, sour cream, shredded cheese, chopped cilantro, lime wedges Here's a more detailed recipe for veggie fajitas: Ingredients: 2 bell peppers (red, green, yellow, or orange), sliced 1 large onion, sliced 2 zucchinis, sliced 2 yellow squashes, sliced 8 ounces of sliced mushrooms 3 tablespoons olive oil 2 cloves garlic, minced 2 teaspoons chili powder 1 teaspoon ground cumin 1 teaspoon smoked paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon dried oregano Salt and black pepper, to taste 8 small flour or corn tortillas Optional toppings: salsa, guacamole, sour cream, shredded cheese, chopped cilantro, lime wedges

Easy and Yummy Eggplant Circles Stuffed with Sausage Recipe.

Quick and tasty recipe for your snack or breakfast! An amazing recipe for Turkish cuisine is is for you.Instant Wrap, Quick,, and Tasty Tortilla Wrap Recipe for your snack or breakfast! You will never cease to be amazed by watching this channel and cooking all these wonderful recipes!!! Tortilla Eggplant withh Rice Wrap Recipe in 5 Minutes: An Easy and Tasty Recipe at Breakfact on Your Table If you are in the mood for something more productive, think about making a tortilla with eggplant and rice. The recipe is very simple; just wrap the pieces of rice and eggplant in a tortilla together with spices. You can make breakfast, lunch, or snacks with your favorite toppings, such as cheese, salsa, or avocado. It makes a big snack or a light meal on the go. You can also experiment with other toppings, such as cheese, herbs, or vegetables, to create your own unique recipe.

Today I present an original way of eating tuna. I found a tuna potato dish that I'm sure you've never had. The truth is that this dish is very tasty. So, what are you waiting for? Make this delicious and easy dish and tell me in a comment, "How do you like it?" Peace and love 💕 my friends! Good morning! 🤗🥰😘❤️️ Data: 4-5 potatoes 3 tomatoes Banmak spice and black pepper olive oil Season with salt and pepper 1 can of tuna

Here's a simple recipe for vegan banana muffins: Ingredients: 2 ripe bananas, mashed 1/3 cup plant-based milk (such as almond milk, soy milk, or oat milk) 1/4 cup melted coconut oil or vegetable oil 1/2 cup maple syrup or agave syrup 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon cinnamon (optional) Pinch of salt Here's another variation on vegan banana muffins with a twist: Ingredients: 2 ripe bananas, mashed 1/4 cup unsweetened applesauce 1/4 cup melted coconut oil or vegetable oil 1/2 cup coconut sugar or brown sugar 1/4 cup plant-based milk (such as almond milk, soy milk, or oat milk) 1 teaspoon vanilla extract 1 1/2 cups whole wheat flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg Pinch of salt 1/2 cup chopped walnuts or pecans (optional) 1/4 cup vegan chocolate chips (optional)

Quick and Easy One pot lunch ideas

Ingredients: 4/5 medium potatoes 4/5 medium carrots 2 parsnips half of celery root 400g chicken breast Home-made mayonnaise ( I will unload a video next week with how to make it.) 4/5 cucumber pickles 200g green peas 1 tablespoon bouillon Powder

Lentil Bolognese is a vegetarian twist on the classic Italian dish, Bolognese sauce, which traditionally features ground meat like beef or pork. Here's a simple recipe to make lentil bolognese: Ingredients: 1 cup dried lentils (brown or green), rinsed and drained 2 tablespoons olive oil 1 onion, finely chopped 2 carrots, diced 2 celery stalks, diced 3 cloves garlic, minced 1 can (14 oz) crushed tomatoes 2 tablespoons tomato paste 1 teaspoon dried oregano 1 teaspoon dried basil 1/2 teaspoon dried thyme Salt and pepper to taste 1/4 teaspoon red pepper flakes (optional, for a bit of heat) 2 cups vegetable broth or water Cooked pasta of your choice (spaghetti or fettuccine work well)

Delicious And Sweet 😋

This quick and simple cabbage stir-fry is humble yet overflowing with savory flavor. Full of amazing health benefits, cabbage takes center stage here, transforming into a luscious side dish or the perfect topping for rice or buckwheat soba noodles. Ready to serve in about 30 minutes! Ingredients: 1 medium cabbage, thinly sliced 2 tablespoons vegetable oil 2 cloves garlic, minced 1 small onion, thinly sliced 1 medium carrot, julienned 1 bell pepper, thinly sliced (optional) 2 tablespoons soy sauce 1 tablespoon oyster sauce (optional) 1 teaspoon sesame oil Salt and pepper to taste Red pepper flakes (optional, for added heat) Green onions, chopped (for garnish)

Very Tasty Mini Sandwich | New Recipe 🔥🥵

This guide will walk you through a simple process to bring this dish to life in your kitchen. We're all about making plant-based eating exciting and accessible. Forget the complicated steps or hard-to-find ingredients; our Vegan Pasta Noodles recipe is about simplicity and flavor.

This vegan coconut cake is super moist and delicious. It is also very quick and easy to make. You can layer the cake with coconut-based whipping cream frosting or serve it as a dessert or for breakfast.

Looking for a cake recipe to make? 🍰✨ Indulge your taste buds with the divine fusion of this rich chocolate and velvety vanilla in this Marble Butter Cake recipe! 🍫🍰 Let's take a baking adventure as I guide you through the steps to create this cake that's not only visually stunning but also unbelievably moist and flavorful.

These are eight protein-rich foods to use in your diet.

Incredibly crunchy potatoes! tastier than meat! Very easy recipe! Hi everyone! Today, I present to you a new and fantastic way to cook potatoes! This is a very easy recipe that anyone can make! Fried cheese potato sticks are a delicious snack for the whole family. Kids love them! Very few ingredients are enough to prepare these delicious and crunchy potatoes! Quick recipe and is suitable for vegetarians. I recommend you try this delicious and easy Fried Cheese Potato Sticks recipe, and let me know in the comments what you think! Ingredients: 3 potatoes 80 g of smoked cheese 4 tablespoons of potato starch -Garlic powder - Parsley Salt, pepper, and paprika Oil pee fry

Punjabi Sarson ka Saag, served with Makki ki roti, is a classic North Indian winter favorite. This traditional saag, packed with flavor and nutrition, is a comforting and hearty meal. Learn how to make authentic Sarson ka saag with my mom's perfect recipe. INGREDIENTS ▢ 370 grams Mustard (Sarson), finely chopped, leaves and soft stems, 2 bunches ▢ 250 grams of mixed greens (bathua, spinach), finely chopped ▢ 2 small Turnip or radishes, peeled, rinsed, and cut into small pieces, about 65 grams ▢ 2-4 Green Chili Pepper, optional; adjust to taste. ▢ 1/3 cup Water (use 1 cup for stovetop pot method) ▢ 1 teaspoon Salt Tempering ▢ 2 tablespoons Ghee or Butter, or use oil for vegan ▢ 1/8 teaspoon Asafoetida (Hing) ▢ 2 Dried Red Chili Whole ▢ 1 1/2 cup Onion, finely chopped ▢ 1 inch Ginger, grated ▢ 8 cloves Garlic, minced or finely diced ▢ 1 Tomato, diced, about 100 grams ▢ 2 tablespoons Corn meal (Makki ka aata), fine ground, also called maize flour Spices ▢ 1/2 teaspoon Red Chili powder, optional ▢ 2 teaspoon Coriander powder (Dhaniya powder) ▢ 1/2 teaspoon Cumin Powder Second Tempering ▢ 1 tablespoon Ghee ▢ 3 cloves Garlic, chopped ▢ 1/8 teaspoon Red chili powder, optional, for color

Make these delicious wraps for lunch, dinner, or anytime. You can add your favorite meats if you'd like. Recipe Mediterranean Wrap Lettuce Tomatoes Onions Carrots Avocado Bell Pepper Cilantro Onion Celery Cooked ChickPea Sauteed Mushroom Ginger Added hempseed, flaxseed and chia seed (Optional) Almond Butter Dressing