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  1. Smoking Ribs & Italian Sausage on a reteq Pellet Smoker

    Smoking Ribs & Italian Sausage on a reteq Pellet Smoker

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  2. Brits BBQ Pork [BABY BACK RIBS] for the first time ! (Texas Style BBQ)

    Brits BBQ Pork [BABY BACK RIBS] for the first time ! (Texas Style BBQ)

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    147
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  3. Is Prime Brisket Worth the Money? | Thursday Chat Episode 5

    Is Prime Brisket Worth the Money? | Thursday Chat Episode 5

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  5. Why Should I Dry Brine? Smoked Prime Rib #offset #bbq #smoker #fire #primerib

    Why Should I Dry Brine? Smoked Prime Rib #offset #bbq #smoker #fire #primerib

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  6. Smoked Baby Back Ribs on Weber Kettle using the Snake Method!

    Smoked Baby Back Ribs on Weber Kettle using the Snake Method!

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  7. Cajun vs Creole - What's the Difference? | Ep 59

    Cajun vs Creole - What's the Difference? | Ep 59

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  8. Where Can I Buy Live Crawfish and Have It Shipped? | Ep 23

    Where Can I Buy Live Crawfish and Have It Shipped? | Ep 23

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  10. Reconditioned 7 Rack - 5.5' x 8.5' Open BBQ Smoker Trailer | Mobile Food Unit for Sale in Florida

    Reconditioned 7 Rack - 5.5' x 8.5' Open BBQ Smoker Trailer | Mobile Food Unit for Sale in Florida

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  12. What's an Affordable Camera for a New Channel? | Ep 62

    What's an Affordable Camera for a New Channel? | Ep 62

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  13. Can Beef Be Graded Wrong? | Ep 69

    Can Beef Be Graded Wrong? | Ep 69

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  14. I Smoked A Whole Pig For The First Time On @Mad Scientist BBQ Fatstack Offset Smoker

    I Smoked A Whole Pig For The First Time On @Mad Scientist BBQ Fatstack Offset Smoker

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