sharmilazkitchen

Paneer tikka literally means bite size pieces of Indian cottage cheese. They're marinated in spiced yogurt and grilled to perfection. The resulting chunks turn out delicious and flavorful. To prepare marinade: 2-3 tbsp Hung curd 1 tbsp cashew/ Almond Powder 2 tsp kashmiri red chili powder 2 tbsp roasted gram flour 1/2 tsp coriander powder 1/2 tsp cumin powder 1/2 tbsp tandoori masala powder 1/2 tsp crushed dried fenugreek leaves Chopped coriander leaves ( few sprigs) 1 lime juice/ 1/2 lemon juice 200 Gm Paneer/ Cottage cheese 1/2 capsicum cut into cubes

A good cup of hot steaming tea gives miracle power to start the day. And when you need an extra exuberance to your ‘chai’, brew a masala chai. This ever-green recipe is handed down in families from one generation to the next and never fails to work wonders to your mood. It not only refreshes your senses but will also give a strong immunity against the common cold, relief from headaches and cures coughing. Ingredients 2 tsp tea powder 1 cup water 1 cup milk 1/2 inch ginger 3-4 cardamom pods 1 tbsp sugar See more at: http://sharmilazkitchen.com/recipe-items/indian-masala-chai/# Like us @ http://www.facebook.com/SharmilazKitchen Twitter: http://twitter.com/sharmilaz

Spring Rolls are the top road side fast food meal in India after samosas and chaats. Whether it is veg or non veg, both are immensely popular and heavenly delicious when dipped with sauce. I like to munch it any time of the day. It’s light crisp-crackly skin with tender-crisp vegetables and chicken filling are truly enjoyable. It will allow you to taste and distinguish each and every ingredient in the filling. Ingredients: 1/2 head of small cabbage, shreddedspring roll 2 medium carrots jullene 1 cup Bean Sprouts 1 big chopped onion 500 gm chicken 8 – 10 cloves chopped garlic 1 tbsp freshly grated ginger 1 tbsp soy sauce 1 tbsp red chili sauce oil Salt and pepper to taste Visit the full recipe: http://sharmilazkitchen.com/chicken-and-vegetable-spring-rolls/ Like us @ http://www.facebook.com/SharmilazKitchen Twitter: http://twitter.com/sharmilaz Pinterest: http://pinterest.com/sharmilaz

Chicken Bharta is a Mughlai dish in which chicken pieces are almost mashed and is quite rich with eggs and spices to bring delectable flavor. It is an ideal and wonderful recipe for any occasion. Ingredients: • Chicken breast boneless: 500gm • Garlic: 2 cloves • Onion: 1/4th • Bay leaf: 1 • Black peppercorn:5-6 • Cinnamon: 1inch stick • Salt • Water To make the gravy: 1 big chopped onion 1/2 tbsp garlic paste 1/2 tbsp ginger paste 2 medium Finely chopped Tomatoes 3 tbsp cashew nut paste 3 tbsp yogurt Fresh cream: 2 tbsp 2-3 cinnamon sticks 4 cardamom pods 5-6 cloves 2 small bay leaves 1 tbsp kashmiri red chili powder 1/2tsp turmeric powder 1/2 tsp cumin powder 1/2 tsp coriander powder 1tbsp butter 1 chopped egg 1/2tsp kasuri methi/dry fenugreek leaves Salt to taste Few chopped coriander leaves 1 egg for garnishing For more visit the link: http://sharmilazkitchen.com/chicken-bharta/ Like us @ http://www.facebook.com/SharmilazKitchen Twitter: http://twitter.com/sharmilaz Pinterest: http://pinterest.com/sharmilaz

KFC India has launched hot & saucy chicken a year back and since then I'm a die hard fan of this. When I go for KFC this is a must have item on my table and I used to taste each & every element so that I can recreate it in my kitchen. Ingredients: For marination: Chicken 300gm Vinegar:2 tbsp Ginger garlic paste : 1/2 tsp Salt & pepper to taste Flour Mixture: 1 cup flour 1 cup cornflour 1 tbsp red chili powder 2 tsp onion powder 2 tsp garlic powder Salt and pepper to taste To make sauce 1 tsp chopped garlic 1 tsp chopped green chilies 2 tbsp tomato sauce 1 tbsp soya sauce 1/2 tsp chili flakes 1 tbsp oregano To coat the chicken 1 egg 1 cup breadcrumbs 1 cup Crushed corn flakes Other ingredients: Oil for deep fry Full written recipe: http://sharmilazkitchen.com/recipe-items/hot-saucy-chicken-popular-kfc-recipe/ Like us @ http://www.facebook.com/SharmilazKitchen Twitter: http://twitter.com/sharmilaz Instagram: https://instagram.com/sharmilazkitchen/

Chicken fried rice is a classic Chinese comfort food which can be served either as a main dish or side dish. Very simple to make yet great in taste. Visit full recipe: http://sharmilazkitchen.com/chinese-chicken-fried-rice/ Like us @ http://www.facebook.com/SharmilazKitchen Twitter: http://twitter.com/sharmilaz Ingredients: • Cooked rice: 4 cups • Chicken: 100gm • Chopped beans: 1cup • Chopped carrots: 1cup • Chopped peas: 1/2cup • Chopped carrots: 1cup • Chopped spring onions: 1cup • Chopped garlic: 8-10 • Eggs: 2 • Chilli garlic sauce: 1 tbsp • Dark soya sauce: 2 tbsp • Oyster sauce: 1 tbsp • Aginamoto or MSG (Monosodium glutamate): 1/2 tsp • Salt to taste • White pepper powder: 1 tsp • Oil: 7 tbsp Essential tools: Chinese Wok: http://amzn.to/1YhuWHb

Chicken lollipop is a perfect appetizer for all occasions. You can make them for your kids birthdays parties, anniversaries, dinners or for asimplesnack. You can even pack them in your kids lunch boxes. Kids love holding them like lollipops and eating out of them. 1st marination: Chicken wings: 14 pieces Ginger and garlic paste:1 1/2 teaspoons Soya sauce: 2 tsp Salt and pepper to taste 2nd marination/ batter: Red chilli paste/ powder: 1 tbsp Refined flour (maida): 4 tbsp Cornflour: 2 tbsp eggs: 2 Salt to taste 1/2 cup water oil for deep frying Sauce: 2-3 tbsp oil Chopped garlic: 1 tbsp Chopped ginger: 1/2 tbsp Chili sauce: 2 tsp Soy sauce: 1 teaspoon Vinegar: 1/2 teaspoon Spring onions For more visit the link: http://sharmilazkitchen.com/chicken-lollipop/ Like us @ http://www.facebook.com/SharmilazKitchen Twitter: http://twitter.com/sharmilaz Pinterest: http://pinterest.com/sharmilaz

Double Ka Meetha is a delectable Hyderabadi dessert. It is rich and creamy bread pudding that tastes amazing. Deep fried bread dip in the sugar syrup and serve with rabri and dry fruits. Ingredients: White bread: 10 slices Milk: 1litre Sugar: 100 gm Clarified Butter/ ghee/ oil: 200 ml Cashew nuts: 10 - 12 pieces Almonds and pistachio flakes: 5-6 Raisins: 10 - 15 See more at: http://sharmilazkitchen.com/recipe-items/shahi-tukda/

KFC fried chicken is one of the most popular fast food among all age groups in India. I tried a lot to replicate the recipe but it's very difficult. After researching far and wide I found this recipe that comes out tasting just like the original. So try out the recipe and enjoy KFC Style Fried Chicken at home. Ingredients: 1 kilo chicken with chicken, cut into 6 pieces 1 egg, beaten 1 cup buttermilk 1 cup all-purpose flour 1/2 cup crushed cornflakes 1/2 cup bread crumbs 1 teaspoon oregano 1 teaspoon chili powder 1 teaspoon dried sage 1 teaspoon dried basil 1 teaspoon dried marjoram 1 teaspoon pepper 2 teaspoons salt 2 Tablespoons paprika 1 teaspoon garlic powder 1 Tablespoon MSG i.e. ajinomoto oil to deep fry.. For more visit the link: http://sharmilazkitchen.com/homemade-original-kfc-style-fried-chicken/ Like us @ http://www.facebook.com/SharmilazKitchen Twitter: http://twitter.com/sharmilaz Pinterest: http://pinterest.com/sharmilaz

Have you ever tried Chicken Popcorn? If not try this recipe. It’s amazing. Full written recipe: http://sharmilazkitchen.com/recipe-items/get-perfect-chicken-popcorn/ Like us @ http://www.facebook.com/SharmilazKitchen Twitter: http://twitter.com/sharmilaz Pinterest: http://pinterest.com/sharmilaz Ingredients: Marination Of Chicken: Chicken 200gm Ginger garlic paste: 1/2 tsp salt lemon juice: 1/2 tsp To coat the chicken: Flour: 1 cup Corn flour: 1 cup Salt: 1/2 tsp pepper: 1/4 tsp Turmeric powder: 1/4 tsp Red chilli powder: 1/2 tsp Onion and garlic powder: 1/2 tsp Oats: 1/2 cup Popcorn masala: Chaat masala 1/2 tsp Red chili powder: 1 big pinch Salt 2 big pinch Pepper: 1 pinch

Mildly hot and sweet, cooked in butter and flavored with basic Indian spices. Ingredients: For marination of chicken • 500 gm chicken cut into small pieces • Ginger-garlic paste: 1 tsp • Salt to taste • Red chili powder: 1 tsp • Turmeric powder: 1/2tsp For Sauce: • Ginger-garlic paste: 1 tsp • Khoya: 4 tbsp • Kashmiri red chili powder: 2 tsp • 2 tbsp kasuri methi (dried fenugreek leaves) • Cumin powder: 1 tsp • Coriander powder: 1 tsp • Garam masala powder: 1/2 tsp • Tomato puree • Crushed fried onion • Salt and sugar to taste • 3 tbsps unmelted, soft butter • Coriander leaves to garnish Visit full recipe:http://sharmilazkitchen.com/ Like us @ http://www.facebook.com/SharmilazKitchen Twitter: http://twitter.com/sharmilaz

Chicken tikka masala is the world's most popular Indian restaurant dish. It is so delicious and popular that it has become the national dish of Britain. In this recipe, bite size pieces of chicken are marinated in spices and yogurt, then baked in the oven to make chicken tikka, served in a succulent red creamy gravy.

Generally "Thandai" is made during the colorful festival of India called "Holi". The milk is spiced up with black pepper powder, fennel seeds, rose petals, cashew nuts, almonds and much more. Try old traditional recipe and you would love the authentic taste.

This recipe can be called a Swiss roll, jelly roll, or cream roll. It is a type of sponge cake roll filled with whipped cream, jam, or icing with a decorated pattern on the cake to make the look beautiful and classy.

Satisfy your sweet tooth with this instant gulab jamun recipe, made with only a few simple ingredients.