11 months agoCould totally add egg white in the fillings. Full recipe in my bio link#wontonsoup #wontonrecipescookingwithshanshan
1 year agoYou may use any veggie of your choice#chinesefood #longgreenbeans #appetizer #vegetarianrecipescookingwithshanshan
24 days agoSurviving Sichuan - 500 Hours of SPICY Street Food in Szechuan, China (Full Documentary)The Food Ranger