9 months ago🔍 We have a mystery in our house! My half gallon and wide mouth quarts are disappearing.Wardee @ Traditional Cooking School
9 months agoMaking your own homemade jams and jellies is special. 🍓Wardee @ Traditional Cooking School
9 months agoI'm not always trying to be perfect...but I am trying to be good.🧑🍳Wardee @ Traditional Cooking School
25 days agoCome & See Cowboy Devotions #7 - Quit swallin' + Cooking 🧑🍳 some dinner with @Koulie_Kyle & JustusConstantThoughtandPrayer
9 months agoMy favorite egg replacer... chia seed meal (ground up chia seeds).Wardee @ Traditional Cooking School
8 months ago"I've never heard of soaking flour, but I've got to give this a try!" said Tracey.Wardee @ Traditional Cooking School
10 months agoMaking Dinner in 1796 |Fire Cooking Delicious Meat| ASMR Real Historic RecipesA Variety of Delicious Food
10 months ago🤦🏻♀️ If you drop something, hopefully there's no food in it! 😂Wardee @ Traditional Cooking School
9 months agoWhy make make your own homemade fruit sauces, fresh preserves, and fresh fruit juices? 🍓Wardee @ Traditional Cooking School
1 month agoValentine's Day Freeze-Dried Candy Creations | 4 Fun Experiments - #harvestrightcommunityThe Inquisitive Farmwife
2 months agoA student recently asked us to help her get over her brainwashing that all grains and flours are badWardee @ Traditional Cooking School
1 month agoPia Cooking Menudo, Kids Go To The Playground, & Chicken Bone 6 Drone Flight Over Marina Del ReyOverstayRoad