ObsevFood

Today, we are making Sriracha Bacon Chicken Bites. You can't go wrong with Sriracha, bacon, and chicken. Try it.

What is more American than apple pie? Nothing, well except if you make the pie crust out of cinnamon rolls because we did. Try out this recipe for your next summer barbecue.

Who doesn't love mini pizzas? They are your own personal pizzas. Now you can make a bunch of mini-mini pizzas with this pizza roll ups recipe.

Today, we are making Sriracha Bacon Chicken Bites. You can't go wrong with Sriracha, bacon, and chicken. Try it.

Try this simple and delicious dessert egg rolls to wow your friends or simply enjoy them all to yourself!

Who says snow cones are for kids? Cool off this summer with this adult version.

When it comes to pizza the topping selection is endless, but why not just add more pizza!

Mozzarella sticks are already a delicious classic but take a stab at our buffalo chicken recipe to kick things up a notch.

With this delicious tropical cocktail, you'll wish it was your birthday every day.

If you're in the mood for a little comfort food, try our version of the classic grilled cheese sandwich.

How has adding sausage to pretzels not become a bigger thing? It's meat and bread, and it's amazing. Check out the recipe and try it out today.

Cool off this summer with this classic refreshing cocktail with a summery twist.

Next time you can't decide between a burger or asian cuisine, try this take on a fast food classic for the best of both worlds!

We are bringing you a south of the border dessert...ice cream nachos. The combo sounds a little weird, but trust us, try it. Let us know what you think.

These drunken cherries are perfect for the 4th of July weekend. They are festive and most importantly they will get you drunk.

A perfect recipe for the 4th of July! This take on the Burger King Cheetos will be a hit with you're entire family and friends.

Impress your house guests this summer with this super delicious and savory potato recipe

What can make champagne better? Add some dessert to it, specifically sorbet. We show you how to step up your champagne game and make a Sorbet Champagne cocktail.

Hot dogs are great. They are the quintessential summertime food. You know what can make them better? Wrap them in bacon and pepper jack cheese!

Forget chicken and waffles, today we’re making PIZZA waffles! Ingredients: 1 Can Buttermilk Biscuits Marinara Sauce Shredded Mozzarella Pepperoni Fill each biscuit with marinara and mozzarella sauce. Grease your waffle maker, load in 3 biscuits, and top with mozzarella and pepperoni. Cook, plate it, eat, and enjoy.

You may be of legal drinking age but that doesn’t mean you can’t still be a kid! Say hello to the Gummy Work Cocktail. Ingredients: 1.5 oz. Vodka 2 oz. Sweet Sour 1 oz. Pineapple Juice Grenadine Gummy Worms Fill a lowball glass with ice. Pour in your vodka, sweet sour, pineapple juice, and a splash of grenadine. Top with gummy worms and enjoy.

Mac and Cheese STUFFED Mac and Cheese. More mac and cheese than you can shake a stick at. Ingredients: 5 Slices of Bacon Extra Large Macaroni Shells 1 Box Macaroni Noodles 3 Tbsp. Butter 3 Tbsp. Flour 3 C. Whole Milk 1 Tsp. Kosher Salt 3 C. Sharp Cheddar Ritz Crackers Fry 5 slices of bacon and boil your extra large and regular macaroni shells. Melt your butter then stir in your flower. Add your milk and reduce. Add your salt, cheddar, regular macaroni shells and mix. Crush your bacon and mix it in. Stuff your large macaroni shells with your mix. Place your stuffed shells in baking pan and coat with crushed Ritz crackers. Bake at 350 degrees for 30 minutes.

Bacon Cinnamon Rolls. We’ve said it before, everything tastes better with bacon. Ingredients: 1 Can Cinnamon Rolls 1 lb. Bacon Unroll your cinnamon rolls and lay down 2 pieces of bacon. Re-reoll and place your rolls in a baking pan. Bake at 350 degrees for 20 minutes. Plate, frost with icing, and enjoy.

Want some cereal in a cup? Want to make it alcoholic? We have got a cinnamon toast crunch cocktail for you today. Grab some rumchata, vodka, cinnamon, and get mixing.

Stuff yourself with our Strawberry Cheesecake Stuffed French Toast! Ingredients: 1 French Loaf 4 oz. Cream Cheese 3 Tbsp. Strawberry Jelly 2 Eggs 1/2 C Skim Milk 1 Tbsp Cinnamon Cut your French loaf into fifths and discard the ends. Slice halfway through each middle piece and open it to make a pocket. Mix your cream cheese and jelly in a bowl then spoon into each bread pocket. In a separate bowl whisk together your eggs, milk, and cinnamon. Heat up a pan and coat with butter. Dip your bread into your egg mix and fry on the pan until golden. Plate, pour over maple syrup, and enjoy.