Name: Parma raw ham is one of the locals' proud specialties
Uploaded: 2022-08-07T13:34:58+00:00
Duration: 15 s
Description: The reason why it is called raw ham is that she has not undergone any heating during the ripening process, and ham that can be eaten without artificial heating before eating.

1 year ago

11.2K

The reason why it is called raw ham is that she has not undergone any heating during the ripening process, and ham that can be eaten without artificial heating before eating.

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Parma raw ham is one of the locals' proud specialties

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