fari82

fari82

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    At the same time
    0:16

    At the same time

    1 view
    diced rosemary, sea salt and black pepper
    0:21

    diced rosemary, sea salt and black pepper

    2 views
    If it is too thin
    0:21

    If it is too thin

    If it is not available, you can use a frying pan instead
    0:29

    If it is not available, you can use a frying pan instead

    Put the steak to fry it
    0:19

    Put the steak to fry it

    1 view
    you must use a high fire
    0:19

    you must use a high fire

    1 view
    and then you can start it
    0:19

    and then you can start it

    1 view
    minutes, fully cooked
    0:19

    minutes, fully cooked

    1 view
    Put it in the preheated oven at 230 degrees
    0:19

    Put it in the preheated oven at 230 degrees

    1 view
    then put on the side dishes
    0:27

    then put on the side dishes

    1 view
    so there is no tin foil
    0:27

    so there is no tin foil

    1 view
    Take the fried tomahawk out of the pan
    0:18

    Take the fried tomahawk out of the pan

    1 view
    The side also controls
    0:16

    The side also controls

    1 view
    Wait until the pot is smoking
    0:16

    Wait until the pot is smoking

    1 view
    add the garlic that you
    0:16

    add the garlic that you

    2 views
    Forgot to take pictures at this stage
    0:18

    Forgot to take pictures at this stage

    1 view
    the side dishes are free to play
    0:18

    the side dishes are free to play

    1 view
    the steak is very thick, then apply a layer of olive oil
    0:18

    the steak is very thick, then apply a layer of olive oil

    1 view
    cut the garlic to wipe the surface of the steak to remove the fishy
    0:18

    cut the garlic to wipe the surface of the steak to remove the fishy

    1 view
    thawed tomahawk
    0:16

    thawed tomahawk

    1 view