2 years agoForgetting malt, crushing grains, filtering wort, & dispensing from a keg on its side - Ep 246HomebrewHappyHour
2 years agoSecondary fermentation time, do I need a wort chiller, infected keg, & rehydrating yeast - Ep.247HomebrewHappyHour
2 years agoHead retention, upgrading from buckets, kettle insulation, & fixing a stout that’s too dry - Ep 248HomebrewHappyHour
2 years agoCMBecker vs Perlick flow control, diacetyl rest, dealing with evaporation, & crispy pils - Ep 249HomebrewHappyHour
2 years agoUsing two immersion chillers, sparging on a mash & boil, harvesting yeast, & upping ABV - Ep 251HomebrewHappyHour
2 years agoAdding puree, chilling wort, barrel aging in a keg, PLUS Olin and Chris from MoreBeer - Ep 252HomebrewHappyHour
2 years agoLetting primary sit, favorite yeast strains, preventing fruit flies, & beer in my airlock - Ep 253HomebrewHappyHour
3 years agoTransporting a batch, trub and gravity, calibrating e-system, & using an unsanitized keg - Ep 245HomebrewHappyHour
3 years agoSparkling water secrets, brewing kolsch, beer pairings, & getting your partner to brew - Ep.244HomebrewHappyHour
3 years agoAn interview with Scott Mast from Hang’em High Hops & Chris Vogel from Great Lake Hops - Ep. 243HomebrewHappyHour
3 years agoCMB disconnect maintenance, keg quality differences, weevil in my grain, & scaling recipes - Ep 240HomebrewHappyHour
3 years agoDIY false bottoms, fruity notes in kolsch, deodorized brewing, & insulating beer lines - Ep 239HomebrewHappyHour
3 years agoKeg shelf life, kettle size requirements, replacing elements, filling growlers w a beer gun - Ep 236HomebrewHappyHour
3 years agoKeezer enclosures, avoiding refrigerant lines, lacking krausen, & milling your own grains - Ep 232HomebrewHappyHour
3 years agoWater flow during your sparge, brew day music, cleaning glassware, & pre-boil contaminants - Ep 230HomebrewHappyHour