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  2. Can You Let Your Meat Rest Too Long? | Ep 47

    Can You Let Your Meat Rest Too Long? | Ep 47

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  5. Can You Have Too Clean of a Burn on an Offset? | Ep 53

    Can You Have Too Clean of a Burn on an Offset? | Ep 53

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  6. How Long Should I Season Green Wood? | Ep 40

    How Long Should I Season Green Wood? | Ep 40

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  8. Oklahoma Joe's Rider DLX Pellet Grill vs Pit Boss Pellet Grill

    Oklahoma Joe's Rider DLX Pellet Grill vs Pit Boss Pellet Grill

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  14. Smoked Brisket on the Weber Kettle | using a Slow N Sear and UltraQ

    Smoked Brisket on the Weber Kettle | using a Slow N Sear and UltraQ

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  17. Clyde May's Single Barrel Aged 6 Years Straight Bourbon Whiskey Review

    Clyde May's Single Barrel Aged 6 Years Straight Bourbon Whiskey Review

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  18. Pit Boss Austin XL VS. Z Grills Smoke Engine | Pellet Grill Comparison

    Pit Boss Austin XL VS. Z Grills Smoke Engine | Pellet Grill Comparison

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  19. Thursday Chat with Co-Host Ballistic BBQ | Ep. 19

    Thursday Chat with Co-Host Ballistic BBQ | Ep. 19

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  20. Let's Talk about Smoking Brisket | Tuesday Chat Ep 109

    Let's Talk about Smoking Brisket | Tuesday Chat Ep 109

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  21. What Does Coconut Sugar Taste Like? | Ep 31

    What Does Coconut Sugar Taste Like? | Ep 31

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  22. Where Can I Buy Live Crawfish and Have It Shipped? | Ep 23

    Where Can I Buy Live Crawfish and Have It Shipped? | Ep 23

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  23. How to Grill Every Type of Rib at the Same Time | The Bearded Butchers

    How to Grill Every Type of Rib at the Same Time | The Bearded Butchers

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