Thursday Chat with Co-Host Ballistic BBQ | Ep. 19

I answer viewer questions in this Q&A Thursday Chat Vlog.
Click "Show More" below to open the description box for more info!

Special Guest Host was Greg from Ballistic BBQ:
https://www.youtube.com/user/sd4547

Greg's Cheap Offset Modification Video:
https://www.youtube.com/watch?v=okpmVCth2RI

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Questions asked in this Thursday Chat:

1:26 What are your thoughts on the Pit Barrel Cooker?
6:12 What’s your favorite beer that's not American?
10:45 Have you ever thought about doing a suckling pig in WSM?
11:07 Have you thought about doing a brisket with butcher paper?
11:28 When smoking a brisket, could you use wood for the first 6 hrs then the rest charcoal? Would it change the taste?
12:38 Have you ever thought about taking a BBQ class from a BBQ Pitmaster like Myron Mixon?
15:32 What are your thoughts on the Big Green Egg and the Grilla Kong?
20:08 What is your thinking on Corp farm raised animals vs Free Range?
20:54 Where do frogs legs rank on your list of good foods?
21:35 I got a Char-broil deluxe offset (cos). What do you think would be the best mods for it? Any tips?
24:20 When aging meat, can you cold smoke it first or would that contaminate the meat?
25:26 After aging meat, when you remove the outer bark, wouldn't that also remove the smoke flavor from cold smoking?
26:51 Do you have any tips for cooking on the Weber One Touch grill?
30:03 Are you from Louisiana or Texas?
31:09 What do you think of the Minion baskets for stick burners?
32:42 Which family member motivated you to cook or grill?
33:41 Have you ever tried Tangerine smoking wood? What should I use it on?

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Youtube Channels Mentioned:

Tom's BBQ Pitstop
https://www.youtube.com/channel/UCh2MqcIdPfyxfL_suBabaJw

Keith Bettag
https://www.youtube.com/channel/UCwcYPYNtvJ7vYLPwgPQeOcA

Louisiana Cajun Recipes
https://www.youtube.com/user/007bondjb

Ray Mack's Kitchen and Grill
https://www.youtube.com/user/rmackskitckenandgril

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Products Mentioned (not available from Amazon):

Yoder Smokers
http://www.YoderSmokers.com

Lindemans Frambois Raspberry Lambic
found at your local liquor store or grocery

Big Green Egg
http://biggreenegg.com/

Grilla Kong
http://grillagrills.com/grills/kong-ceramic-kamado-grill/

G'rillaQue
http://www.changonbbq.com/

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(The Thermapen Mk4 has a sell on Open Box items until 2/7/17)

Smoke - http://www.thermoworks.com/Smoke?tw=TROYCOOKS
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Dot - http://www.thermoworks.com/DOT?tw=TROYCOOKS

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Amazon Affiliate Links:

Char-Broil Deluxe Offset Smoker:
http://amzn.to/2kLK8kz

Primo 775 Oval Grill:
http://amzn.to/2kLESNT

Pit Barrel Cooker:
http://amzn.to/2kSfEjC

Weber Master Touch Grill:
http://amzn.to/2jZsokN

Pit Barrel Cooker
http://amzn.to/2jiT26S

REC TEC Grills™ Mini Portable Pellet Grill
http://amzn.to/2jtyqMu

Traeger TEXAS ELITE 34
http://amzn.to/2kx6Onw

Maverick ET-733:
http://amzn.to/29n5NP4

Weber Smokey Mountain 22.5 inch:
http://amzn.to/29n5qUK

Weber Charcoal Chimney Starter:
http://amzn.to/29rrV8q

River Country Thermometer:
http://amzn.to/29nVRSt

Grill Beast Gloves:
http://amzn.to/29rsQpi

Canon G40 Camcorder:
http://amzn.to/1UgGuee

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