HOT & FAST PIT BARREL Beef Ribs | Dino Ribs With AMAZING TASTE !!

Hot and Fast Beef Ribs | British Family Tries Hot and Fast Beef Ribs | Dino Ribs on Pit Barrel Cooker

Join Your British Family - Mr. H and Friends as we take on the ultimate BBQ challenge: cooking delicious, tender, hot and fast beef ribs (aka dino ribs) on the Pit Barrel Cooker! In this episode, our British family fires up the coals and goes all in with a mouthwatering rub from Cattlemens Cowboy BBQ rub, designed to bring out the best in our beef ribs.

We’ll walk you through the entire process—from prepping the beef ribs to setting up the Pit Barrel for the perfect hot and fast cook. Using briquette coals, we aim to get a good sear and smoky flavor while ensuring the ribs stay juicy and full of beefy goodness.

What are Beef Ribs (Dino Ribs)? Beef ribs are the massive cuts from the plate section of the cow, often called "dino ribs" due to their size and prehistoric look! These ribs are known for their rich, deep flavor and can be cooked low and slow for fall-off-the-bone tenderness. But today, we’re speeding things up with a hot and fast method!

About the Pit Barrel Cooker: The Pit Barrel Cooker is a unique charcoal cooker that combines the best elements of smoking and grilling. Known for its versatility, the Pit Barrel allows for a wide range of cooking styles and delivers a consistent, even heat—perfect for our hot and fast beef ribs!

Will we nail the perfect BBQ? Watch as we experiment, learn, and enjoy this epic BBQ adventure together!

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Weights and Dims for

Max Length 17.7"
Max Width 13.8"
Max Thickness 6.2"
Max Weight 4.4 lbs

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