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  2. The Ultimate Prime Rib Smoked and Seared on a Franklin BBQ Offset Smoker!!! - Part 2 -The Cook

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  4. Live - Cooking Pizzas on the New Blackstone Pizza Oven

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  5. Smoking Ham, Chicken Coops, And Gardening Adventures: A Busy Homesteading Week On The Backroads

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  6. Take A Look at These Incredible Smoked Ribs!

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  9. Smoked Deer Meat (Venison) | Two Epic Marinades in a Head-to-Head Battle

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  13. MEATFEST! Part One | Four Days of BBQ, BEER and CAMPING | In the Bush #76

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  19. Mastering Rib Smoking: Parchment Paper vs. Butcher Paper Showdown!

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