10 months agoLamb liver with onions and peppers, red and tender from the inside, the right way to cook liver🌯🌮Gigyani Vlog
4 months agoThe correct method of braised chicken wings, the color is bright red,the meat is soft and rotten!!Mbkitchenette
9 days agoI learned this trick in a restaurant! The chicken breast melts in your mouthCulinary Chronicles