Foodholic

1 Tbsp Coriander Seeds 2 tsp Jeera 1 tsp Sauf GROUND SPICE PASTE 1/2 tsp Haldi Powder 1 tsp Red Chilli Powder (Spicy) 1 Tbsp Kashmiri Red Chilli Powder 1 Tbsp Coriander Powder 1/2 tsp Aswan 1/2 tsp Methi Dana WHOLE SPICES 3 Dried Red Chillis 1 Tej Patta 2 Badi Elachi 4 Laung FOR GRAVY 5 Boiled Potatoes 1 tsp Chaat Masala 2 Tbsp Desi Ghee A pinch Hing 2 Inch Grated Ginger 2 - 3 Chopped Green Chillies 1 Tbsp Salt 1 Tbsp Amchoor Powder 1 tsp Kala Namak 1 tsp Garam Masala 1 tsp Black Pepper Powder 3 Whole Green Chillies Ginger Juillienne 1 Tbsp Kasuri Methi FOR TADKA 1 Tbsp Desi Ghee A Pinch Hing 1 tsp Kashmiri Red Chilli Powder #poori #bharatzkitchen #aloo #kachori #streetstyle #yummy #tasty #simple #spicy #masala #weekends #delicious #hungry #alookachori #l

Success is not obtained overnight. It comes in installments; you get a little bit today, a little bit tomorrow until the whole package is given out. The day you procrastinate, you lose that day's success.

You must remember what you are and what you have chosen to become, and the significance of what you are doing. There are wars and defeats and victories of the human race that are not military and that are not recorded in the annals of history. Remember that while you're trying to decide what to do.

It's a funny thing about life, once you begin to take note of the things you are grateful for, you begin to lose sight of the things that you lack.

Someone who smiles too much with you can sometime frown too much with you at your back.

Save your skin from the corrosive acids from the mouths of toxic people. Someone who just helped you to speak evil about another person can later help another person to speak evil about you.

“It’s a new challenge to see how people can change your look. I like words like transformation, reinvention, and chameleon. Because one word I don’t like is predictable.”

Yummy food

Cooking is not difficult. Everyone has taste, even if they don’t realize it. Even if you’re not a great chef, there’s nothing to stop you understanding the difference between what tastes good and what doesn’t.

Cheesy Bread PREP TIME 10 mins COOK TIME 5 mins TOTAL TIME 15 mins SERVINGS 20 servings YIELD 20 slices This recipe can easily be doubled or scaled up to make even more. Ingredients 1/2 stick (1/4 cup, 2 ounces) unsalted butter, softened to the point of being slightly melted 1 to 2 cloves garlic, minced 8 ounces (about 2 cups) shredded sharp cheddar cheese 4 ounces (1 cup) shredded mozzarella cheese 1/4 to 1/2 cup chopped green onion (to taste) 1/4 cup mayonnaise 1 tablespoon sour cream, optional 1 loaf French or Italian bread (I used Ciabatta)