Lasagna dip

2 years ago
42
Lasagna dip Lasagna Italian easy fast delicious party game day tail-gating football baseball basketball hockey beach church picnic school holiday spring summer fall winter Thanksgiving Christmas Halloween appetizer main dish main course comfort food spaghetti sauce ground beef mozzarella cheese ricotta cheese cheesy

Lasagna dip is a fast, fun, easy and delicious way to enjoy a favorite dish...lasagna! Since its so easy to make, you can double the recipe and enjoy at parties, tail- gating or on game day! To make lasagna dip you need
1lb grn beef
2c spaghetti sauce(any brand and most flavors will work)
1 and 1/2c ricotta cheese
1 and 1/2c shredded mozzarella cheese
1 loaf of any kind of sturdy bread i.e. French or Italian bread( Mine was French bread freshly baked from Walmart)

Brown and crumble the ground beef in a large skillet. Drain any grease using a paper towel. Add 2c spaghetti sauce to the browned beef in the skillet. Simmer until it thickens a bit, about 3-5mins. Spread the ricotta cheese in the bottom of an 8x8 in pan. Pour the sauce meat mixture over the ricotta cheese in pan. Spread evenly over ricotta cheese. Top with 1 and 1/2c shredded mozzarella cheese. Bake at 350 for 15-20mins until top is light brown and sides are bubbling.( mine baked for 25mins). Serve with sliced French or Italian bread(I toasted mine slightly in the oven at 400 while I prepared the lasagna dip). Enjoy! Yields about 4 servings

Note: this recipe will be very easy to double or even triple to serve a large crowd.

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