Paneer Kathi Roll Recipe | Easy Weekday Lunch With My Cat
Growing up in India, this was of my favorite street foods! Just taking a bite takes me down the memory lane…
These Kathi rolls (wraps) are super easy to make and can be eaten as a snack or a full meal!
Our cat, Nugget, often likes be in the kitchen with me, watching me prepare all the ingredients and cook. Sometimes he falls asleep in the middle ;) Perhaps he is just waiting for treats? Anyways, enjoy this wholesome, feel-good video from this afternoon!
This paneer sabzi (mixture) would make 10 medium sized rolls. Here is the ingredient list to easily add to your grocery cart :)
2 tsp Cumin seeds
1 medium onion
2 Serrano peppers
1 block of 400g Paneer
2 tsp turmeric
Salt to taste (I added 3 tsp)
This recipe is also ginger and garlic free, but feel free to add some in the beginning along with cumin if you wish. I made vegetarian version this time. Chicken rolls are also super popular! Should I make that next time?
As always, follows and rumbles are very helpful for Nugget and us! Thank you :)
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