Bacon Wrapped Cheesy Chicken

Bacon Wrapped Cheesy Chicken
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I threw these bad boys together last minute tonight and THEY WERE SOOOO GOOD! 🙌
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RECIPE:
1. Lay out your desired amount of boneless, skinless chicken tenderloins.
2. Place a small slice of colby jack cheese on each one.
3. Wrap each piece with a slice of bacon.
4. Place in your air fryer basket. *I line my pan with parchment paper and spray the basket with cooking spray.
5. Sprinkle on some Kinders The Blend (salt, pepper & garlic) and a little bit of cayenne pepper.
6. Air fry at 375° for 20-25 minutes. * I removed mine once the bacon was crispy and the chicken was cooked through.
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☆We dipped ours in my homemade ranch dressing. 😋
☆Some of the cheese melted off onto the parchment paper and formed little cheese crisps. They were delicious!!
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