Kalamay Or Glutinous Sticky Rice Cake

These Kalamay or Glutinous sticky rice cake is a famous dessert or snacks in Asia especially in the Philippines. The texture is gooey sweet and crunchy from toasted coconut flakes. I can say that its a bet healthier than the other desserts out there because this is gluten free even though the name is glutinous. Using coconut sugar is always the best option for baking, way better than processed white sugar.