Mole Manchamanteles with Chicken

If you still do not know how to make mole manchamanteles, with this easy recipe you will have it ready this weekend. It is a light mole made with wide chili, seeds and spices. This dish is traditionally prepared with pork loin and slices of male banana and pineapple (or some other types of fruits, the recipe depends), but for this recipe of manchamanteles, we will use pieces of chicken such as thigh and leg.