My Everyday Breakfast Routine: Home Fries, Bacon & Eggs!

Welcome to 2025 with The Neighbors Kitchen! 🎉 Let’s kick off the year with the most important meal of the day—breakfast. Today, I’m sharing my go-to morning meal: perfectly crispy home fries, sizzling bacon, and fluffy scrambled eggs.

I’m using a combo of modern and traditional cooking tools—the air fryer and a trusty cast iron skillet. Watch as I walk you through:
✅ The secret to crispy, golden home fries (de-starching is key!)
✅ A versatile potato seasoning recipe you need to try
✅ Perfectly cooked bacon using an air fryer
✅ The easiest way to make soft, fluffy scrambled eggs

This hearty breakfast is simple, delicious, and comes together in just about 30 minutes if you prep ahead! Whether you’re an air fryer enthusiast, a cast iron skillet fan, or just someone who loves a classic breakfast, this recipe will make your mornings better.

💡 Pro Tip: Prep your potatoes and seasoning ahead of time for an easy breakfast any day of the week.

👉 Don't forget to like, subscribe, and hit the notification bell—when I hit 1,000 subscribers, I'll be giving away a ThermoPro Twin TempSpike! Plus, check out my eBay store for handmade wooden cutting boards.

Home Fries, Bacon, and Scrambled Eggs Recipe

Home Fries:

1-2 russet potatoes (cubed)
2-3 tbsp olive oil
Potato seasoning: 3 parts kosher salt, 1 part garlic powder, 1 part black pepper, ½ part smoked paprika, ½ part oregano

Bacon:

4 slices bacon

Scrambled Eggs:

2-3 eggs
A splash of milk
½ tsp cream of tartar (optional, but not really)
Salt and pepper, to taste
1 tbsp butter

Instructions:

1) Prepare the Potatoes: Cube the potatoes and soak them in cold water for at least an hour (or overnight) to remove starch.
2)Drain and pat dry.
3) Toss potatoes with olive oil and potato seasoning until evenly coated.
4) Cook the Home Fries: Preheat your air fryer to 375°F. Cook potatoes for 11 minutes, shaking halfway through.
5) Add the Bacon: Lay bacon slices in the air fryer with the partially cooked potatoes. Cook for an additional 9 minutes, flipping halfway.
6) Scramble the Eggs: Preheat a cast iron skillet over medium-low heat.
7) Whisk eggs with milk, cream of tartar, salt, and pepper.
8) Melt butter, and pour egg mixture into the skillet and gently stir until fluffy.
9) Plate and Serve: arrange the crispy home fries, bacon, and scrambled eggs on a plate. Garnish eggs with fresh herbs if desired. Enjoy!

Coming up next: Blueberry Muffin Bread—stay tuned!

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#BreakfastIdeas #HomeFriesRecipe #AirFryerRecipes #CastIronCooking #TheNeighborsKitchen

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