My family is OBSESSED with this Portuguese Duck Rice Recipe

Join me in the kitchen as I whip up Arroz de Pato, a classic Portuguese dish that's all about comfort and rich flavors. This rice duck recipe combines tender, flavorful duck with perfectly seasoned rice, creating a hearty meal that's sure to impress. I'll guide you through each step, from preparing the duck to layering the ingredients for that perfect bite. Whether you're looking for a new dish to add to your dinner rotation or something special to share with friends, this Portuguese comfort food is a must-try!

Meats and Stock:
1.6Kg Duck
300g Pork Belly
2 Bay leafs
1 Chorizo(200g)
½ Onion
2 Carrots
1 Tbsp Dark Soy sauce
Salt
300ml Red Wine
300 ml White wine
1 Vegetable stock
Water to cover
Rice:
2 Cup Basmati Rice
½ Onion
1 Tomato
1 Tbsp garlic paste
4.25 Cups Stock
Salt

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