Crispy potato wedges !
1 month ago
17
May 22, 2022
1 russet potato peeled and cut into wedges
1 pot of cold water
Seasoning salt
Place potatoes in cold water with seasoning and boil until soft about 5 minutes.
Transfer to air fryer and spray with avacado oil spray or olive oil spray , seasoning salt
Fry 390 for approx 20 min checking every 5 with a shake . When golden brown take out and enjoy !
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