ITALIAN CHICKEN RECIPE for the INSTANT POT | What's For Dinner? | Low Carb Meals

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Recipe:
2-3 chicken breasts (mine are frozen)
1 cup chicken broth
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon black pepper
2 teaspoons Italian seasoning
2 Tablespoons pesto

Pressure cook on high for 10 minutes. Check your chicken with a meat thermometer to make sure it is fully cooked.

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