Cheesy chicken broccoli and rice dinner casserole #chickenrecipe
1 (12.5oz) can chunk chicken breast (drained)
2 cups frozen broccoli (thawed & cut into bite size pieces)
2 cups cooked rice (white or brown)
1 (10.5oz) can condensed cream of chicken soup
1/2 cup sour cream
2 cups shredded cheddar cheese
2 cups crushed corn flakes
4 tbsp butter (melted)
salt, pepper, & garlic powder to taste
Instructions
Preheat oven to 350 degrees and grease a 9x13 baking dish.
In a large bowl combine all of the ingredients EXCEPT for the corn flakes and melted butter.
Press the mixture down into your greased baking dish, and then sprinkle the crushed corn flakes over top.
Evenly drizzle with melted butter.
Bake uncovered for 30-35 minutes or until it's heated through and the corn flake topping is golden brown.
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