Crispy Garlic Chicken 🍗

My Crispy Garlic Chicken is sure to be a crowd pleaser! 🍗 This is absolutely our favorite dinner. I will let you know it dose take a while to put together but it is so worth it! 🐔 Now we can have this favorite whenever we want, and now you can as well! Comment "Chicken" and I'll send you the recipe in your inbox as well 🍛

🍗The Ingredient list 🍗

🍗4 Chicken Breast
🍗Ghee
🍗Cilantro
🍗Dried Red Jalopinos

🍗The Batter🍗

🍗2/3 c Flour
🍗1/4 c Corn Starch
🍗1 tbsp Brown Sugar
🍗1 tbsp Chipotle
🍗1 tbsp Onion
🍗1 tbsp Garlic
🍗1 tbsp Basil
🍗1 tbsp Smoked Paprika
🍗1 tbsp Pepper
🍗1 tbsp Coriander
🍗Buttermilk (enough to turn into a thick paste)

🍗The Sauce🍗

🍗1 tbsp Butter
🍗2 whole garlic minced
🍗8 tbsp Sesame Oil
🍗8 tbsp Hot Chilli Oil
🍗9 tbsp Fish Sauce
🍗9 tbsp Low Sodium Soy Sauce
🍗2 tbsp Brown Sugar
🍗2 tbsp Honey
🍗2 tbsp Chipotle
🍗2 tbsp Onion
🍗2 tbsp Garlic
🍗2 tbsp Basil
🍗2 tbsp Smoked Paprika
🍗2 tbsp Pepper

1. Pat chicken dry and cut into chunks

2. Mix together batter ingredients into a thick paste

3. Heat Ghee, Sesame Oil, and Hot Chilli Oil in a pan for frying

4. Dip each chunk of chicken into batter (this was the longest way but gave the best results)

5. Lay in hot oil and gold on each side

6. Add to air fryer at 350° for 15 minutes, shaking half way, this is best done in small batches

7. Brown garlic and butter together

8. Add in the rest of the sauce ingredients and let simmer till thicken, this will not take long

9. Mix finished chicken and sauce together

10. Top with cilantro and dried red jalopinos

11. Enjoy

This recipe is now going to become a family tradition in our house 🏠 it's fiery, tangy, and a little bit sweet. But you will love every moment of it. And one thing that makes this even better is making it with family 👨‍👩‍👧‍👦 Get together and figure out your own flow to make it work! But most importantly enjoy the time together 🤗 I hope you all give this a try and enjoy!

#chicken #crispygarlicchicken #seattle #moneysavinghack #goodfood #thaifood