Creamy Creme Brulee at Home | Crème Brûlée

3 years ago

Creme brulee (crème brûlée) is a creamy custard finished with a layer of burnt (torched) sugar. It looks and taste decadent and it is so easy to make at home. As creamy and rich creme brulee is - you can still fit it in any calorie budget.

Ingredients
- 1 and 1/2 cup of heavy whipping cream
- 1/4 cup of sugar plus more for torching
- 4 egg yolks
- 1/2 stick of vanilla bean
- 1/2 tbs of orange zest

Bake at 325 F for 25 minutes

Items used in video:
10 Vanilla Beans – buy here: https://amzn.to/3jrWl0S
Professional Butane Torch - buy it here: https://amzn.to/3RAILVC
and make sure you have a refill butane: Butane Refill – buy it here: https://amzn.to/3JGv2ud
Ramekins Set for Baking Crème Brulee (these are the small ones - you will need 7 of them) - buy them here: https://amzn.to/3X5qlgs
Ramekins - 5 Ounce for Creme Brulee - buy them here: https://amzn.to/3HrT1dO

*Some of the links in my video descriptions are affiliate links, which means at no extra cost to you, I will make a small commission if you click them and make a qualifying purchase. If you have a different purchase in mind, you can also use these store wide links below*
https://amzn.to/36KDPWp

Nutritional Facts
7 servings per recipe
Calories per Serving: 229
Total fat: 20 g
Total Carbohydrates: 7 g
Protein: 1.5 g

Bake at 325 F for 25 minutes

***This is only an approximation***

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