Six kinds of all-purpose sauces are prepared for this barbecue with families.

Yunnan people are so obsessed with sauces that they almost believe a meal is incomplete without a sauce. When they are busy, they may just grill a few dried chilis in the charcoal fire, grate them and add some salt. In this way, a bowl of sauce is done! When they have time, they would prepare all kinds of condiments, grill and pound them, being very particular about the sauce! A sauce makes a meal more delicious! I have six kinds of sauces for a barbecue. Which one is your favourite?
Even if the temperature difference between day and night can be more than 20 degrees in Yunnan, people here still feel that "it's like spring all the year round". When there is no sun, we have a fire. This pot of fire brings us warmth, companionship and all kinds of delicious barbecue food!