You've been cooking it wrong so far! Minced roulade, according to the old Dutch recipe

You've been cooking it wrong so far! Minced roulade, according to the old Dutch recipe

Ingredients:
toast bread: 200 g (7.1 oz)
milk: 200 ml (6.8 fl oz)
green onion: 30 g (1.1 oz)
cheese: 150 g (5.3 oz)
minced meat: 1 kg (2 lb)
nutmeg: 8 g (0.3 oz)
ground coriander: 8 g (0.3 oz)
salt: 5 g (0.2 oz)
black pepper: 3 g (0.1 oz)
eggs: 3 pc
bread crumbs: 20 g (0.7 oz)
onion: 1 pc
water: 50 ml (1.7 fl oz)
bay leaves: 2 pc
black peppercorns: 10 g (0.4 oz)

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