"Cheese Chilli Toast: Spicy, Cheesy, and Oh-So-Delicious!" #Cheese

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"Cheese Chilli Toast: Spicy, Cheesy, and Oh-So-Delicious!"
#CheeseChilliToast #SpicyCheesyDelight #YummySnack #EasyRecipe #CheeseLovers #TastyToast #QuickBites #SnackTimeDelights #CheeseObsession #FoodieFaves
Welcome to our YouTube channel! In this video, we are going to show you how to make the ultimate Cheese Corn Toast and Cheese Chilli Toast. These mouthwatering sandwiches are the perfect combination of gooey cheese, crunchy corn, and spicy chilli.
GEET FREE PRODUCT RECIPE : https://veganbasedcookbook.com/#aff=FoodFusion
Whether you're looking for a quick breakfast option, a tasty snack, or even a party appetizer, these toasts are sure to impress. We'll guide you through the step-by-step process of making these delectable treats right on your tawa (griddle) at home.

You'll learn all the tips and tricks to achieve the perfect balance of flavors and textures. From melting the cheese to golden perfection to adding the right amount of spice, we'll cover it all.
GEET FREE PRODUCT RECIPE : https://veganbasedcookbook.com/#aff=FoodFusion
So get ready to tantalize your taste buds and become the ultimate toast master. Grab your ingredients, fire up the stove, and let's get cooking! Don't forget to subscribe to our channel for more delicious recipes and cooking inspiration. Let's dive into the world of cheesy, corny, and chilli goodness with our Cheese Corn Toast and Cheese Chilli Toast recipe.

Ingredients for Cheese Corn Toast:
- 4 slices of bread
- 1 cup of sweet corn kernels (boiled)
- 1/2 cup of grated cheese (any variety you prefer)
- 1/4 cup of finely chopped onions
- 1/4 cup of finely chopped bell peppers (red, green, or a mix)
- 1 green chili, finely chopped (adjust according to your spice preference)
- 1 tablespoon of butter
- Salt to taste
- Black pepper powder to taste
- Chopped coriander leaves for garnish

Ingredients for Cheese Chilli Toast:
- 4 slices of bread
- 1 cup of grated cheese (any variety you prefer)
- 1/4 cup of finely chopped onions
- 1/4 cup of finely chopped bell peppers (red, green, or a mix)
- 1 green chili, finely chopped (adjust according to your spice preference)
- 1 tablespoon of butter
- Salt to taste
- Red chili flakes to taste
- Chopped coriander leaves for garnish

Instructions:
1. In a mixing bowl, combine the boiled sweet corn kernels, grated cheese, chopped onions, bell peppers, green chili, salt, and black pepper powder for the Cheese Corn Toast. For the Cheese Chilli Toast, skip the sweet corn and add red chili flakes instead.
2. Mix all the ingredients well until they are evenly combined.
3. Take a slice of bread and spread a generous amount of the corn and cheese mixture (or cheese mixture for the Chilli Toast) on one side.
4. Heat a tawa (griddle) or non-stick pan over medium heat and add butter to it.
5. Place the bread slice with the topping on the tawa, with the topping side facing up.
6. Cook for a few minutes until the bottom side of the bread becomes crispy and golden brown.
7. Flip the bread slice carefully using a spatula and cook the other side until it becomes crispy and golden brown as well.
8. Remove the toast from the tawa and repeat the process with the remaining bread slices and topping mixture.
9. Once all the toasts are ready, garnish them with chopped coriander leaves.
10. Serve the Cheese Corn Toast and Cheese Chilli Toast hot as a delicious snack or breakfast option.

Enjoy the cheesy, corny goodness of the Cheese Corn Toast and the spicy kick of the Cheese Chilli Toast. These toasts are perfect for any time of the day and are sure to be a hit with everyone.

GEET FREE PRODUCT RECIPE : https://veganbasedcookbook.com/#aff=FoodFusion