What's Cookin' Today with Mike Horn 9-6-23

1 year ago
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crntalk crn food wine travel mike horn madison hernandez

This morning on What's Cookin' Today Mike Horn discusses national coffee ice cream day as well as national biscuits and gravy week. We also hear from our guest, Saki Milton, regarding embracing science education this back to school season. Wine expert Larry Lipson also stops by to give us an update on the affordable wine report.

Eat well!

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