Cheeseburger macaroni

Cheeseburger macaroni is easy, delicious, and fast, it can be ready in 30 mins or less! To make cheeseburger macaroni you will need the following ingredients:

1lb ground beef
2 boxes macaroni and cheese(any brand)
1c milk

Directions: Brown and crumble ground beef in large skillet over medium heat. Cook meat until brown and no longer pink, breaking meat into small pieces while cooking. Once meat is brown, add both boxes of macaroni noodles to skillet on top of cooked meat. Add 4c water to skillet on top of macaroni noodles and ground beef. Stir. Bring to a boil and continue to boil over medium heat for 10-12 mins until noodles are soft. When macaroni noodles are soft and water is absorbed, add 1c milk to skillet on top of macaroni noodles and ground beef. Stir. Bring to a boil and boil over medium heat for about 5mins until milk has reduced, stirring occasionally to prevent sticking. When milk has reduced, add both cheese packets to macaroni noodles and ground beef. Stir well until all cheese is mixed in. Once all liquid has absorbed, turn off heat. Lets stand 5-10mins before serving. Enjoy!