Potato waffles

Ingredients:
Potatoes - 5 pcs.
Cheese - 100 gr.
Salt
Egg - 1 pc.
Flour - 2 tbsp

Cooking:
1. Grate potatoes on a coarse grater, add salt, leave for 5 minutes and squeeze out all the liquid well.
2. Grate cheese.
3. Mix everything, grease the waffle iron with vegetable oil, heat and fry for 5-7 minutes