Roasted Asparagus Mushroom Carbonara

Whenever we get a pasta craving, we always turn to our absolute favorite way of preparing it: carbonara! The creamy egg-and-cheese based dish, with its flavors of bacon and black pepper, is absolutely delicious, but we always wondered if there was a way to add a little more health power to it. The answer was tastefully obvious: add some vegetables! Mixing roasted asparagus and mushrooms to the dish just makes it more tasty, and makes the dish even more of a total meal.