The Best Pasta You’ll Ever Make | Simple And Delicious Recipe | Jordinner

Today we're making Garlic Parmesan Pasta!
This is basically cacio e pepe pasta but with a slight twist with some added garlic to it. A few simple ingredients turn this dish into a go-to meal!

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Ingredients: 4 persons
Pasta: 350 grams
Grated Parmezan: 175 grams + more for garnish
Garlic: 2 cloves (more if you like garlic)
Black Pepper: As much as you prefer
Salt: A good amount for in the pasta water
Olive Oil: 2 tablespoons
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Products I use:
Rolling Pin : https://bit.ly/3rj4tAn
Food Grater : https://bit.ly/3WKOsBl

Leave a like and comment if you liked this recipe and give me some feedback on what you think I can improve in the future. Also let me know what recipe you want to see me make next!

Timestamps:
Intro 0:00
Ingredients: 0:10
Cooking Process: 0:20
Doggy: 1:06
Cooking Process: 1:16
End Result: 2:07
Outro: 2:35

#pasta #garlic #cheese