Tasty Corn Casserole Bake Recipe

15 1/4 oz can sweet corn, drained
14 3/4 oz can cream of corn
1/4 cup butter, melted
2 tablespoons all-purpose flour
2 tablespoons sugar

Mix all ingredients together.
Pour into a greased 9x13 baking pan.
Bake for 30 minutes at 350 degrees.

Items used in this Video:
9x13 Baking Pan: https://amzn.to/39I2jSz

Items I used in My Kitchen:
Celtic Sea salt: https://amzn.to/3jPCeq3
Knife Set: https://amzn.to/3kOoehw
Glass Bowl Set: https://amzn.to/39GWrZZ
Pyrex Glass Measuring Cups: https://amzn.to/3APAV0T
Bamboo Utensil Set: https://amzn.to/2XVIJQ1
Measuring Cup Set: https://amzn.to/3of10TS

Baking Items in My Kitchen:
Kitchen Aid Stand Mixer: https://amzn.to/3kKo4HD
Flex Edge Mixing Blade: https://amzn.to/3ugw0Ue
Baking Storage Containers: https://amzn.to/2XXKM6V
Brown Sugar Savers: https://amzn.to/3ueG93W
Sifter: https://amzn.to/3ofO2Fg