Healthy and Spicy Sweet Potato Chips in the Oven: The Best Way to Make Crisps

Looking for a healthy and delicious snack that will satisfy your chip craving? Look no further than these baked sweet potato chips! They're made with just a few simple ingredients and are baked in the oven instead of fried, so they're lower in fat and calories. Plus, they're seasoned with a delicious blend of spices that will give them a kick of heat. These chips are perfect for a quick and easy snack or appetizer, and they're sure to be a hit with everyone at your next party!

Ingredients:

4 sweet potatoes
Salt
Dry oregano
Chipotle powder
Olive oil spray

Preparation:

Peel the potatoes.
Slice them very thinly, similar to crisps.
Spray olive oil.
Mix well, to ensure the potatoes are covered with oil.
Sprinkle salt.
Sprinkle oregano.
Sprinkle chipotle powder.
Mix well so the potatoes are covered in the spices.
Grease a lined baking tray, ideally with oil spray.
Add the potatoes in the tray and bake at 180℃ for 15 minutes or until the potatoes are golden.
Flip over and bake on the other side.

Tips:

You can use any spices you like and any healthy dip you prefer.

Bon Appétit!

You can find ingredients and kitchenware in my shop list here (including Romanian and Hungarian ingredients and Romanian and Hungarian food) : https://amzn.to/3AWb3TC

SOCIALS:

Blog: https://mygrannyskitchenrecipes.blogspot.com/
FB Page: https://www.facebook.com/sweetbakesmania
Pinterest: https://www.pinterest.co.uk/GrannysKitchenRecipes/
Email: nanskitchenrecipes@gmail.com