V\Easy Homemade Marinara Sauce | Made with Fresh Tomatoes

Are you looking for a quick and easy marinara sauce recipe that is made with fresh tomatoes? Look no further! This recipe is simple, yet delicious. You will only need a few ingredients, and it cooks up in about 30 minutes. Ingredients: 1 tablespoon olive oil 2 cloves garlic, minced 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1/4 teaspoon salt 1/4 teaspoon black pepper 3 cups chopped fresh tomatoes 1/2 cup tomato sauce 1/4 cup chopped fresh parsley 1/4 cup grated Parmesan cheese Instructions: 1. Heat the oil in a large saucepan over medium heat. Add the garlic, oregano, basil, salt, and pepper and cook for 1 minute. 2. Add the tomatoes and tomato sauce and bring to a boil. Cook for 10 minutes, or until the tomatoes are soft. 3. Remove from heat and stir in the parsley and Parmesan cheese. Serve with cooked pasta or use in other recipes. This marinara sauce is so quick and easy to make, and it’s really flavorful. You can use it in any recipe that calls for marinara sauce. I like to serve it with cooked pasta, but you could also use it in lasagna, pizza, or even soup