Florida Shrimp N Rice Recipe

Florida Shrimp N Rice featuring Shareholder David Fitzsimmons

Ingredients:
-1qt cut fresh green beans
-2 cans coconut milk
-1/2 tsp sea salt
- 1 garlic clove (crushed)
- fresh chopped cilantro
- 1-2lbsFresh jumbo shrimp head off shell on
- White rice (jasmine)
- 1 orange (for garnish)

Directions:
-Open 2 cans of coconut milk and pour into medium to large sauce pan or wok
-start your stove on medium heat
-add your cut fresh green beans, salt, and garlic stirring occasionally and keep covered
-cook until green beans are almost perfectly cooked(don’t overcook)
-lower the temp to low
-start your white rice of choice or for a KETO option start your cauliflower rice
-stir in your SHMP and cilantro and cover for 20 minutes stirring occasionally (this will allow the shrimp absorb the coconut milk and cook slowly)
**Rice tip: measure water with finger tip using a rice cooker
-scoop rice onto center of plate and top with desired amount of green beans, SHMP , and sauce.
-garnish with orange zest and a few fresh orange slices

Servings: 10 (good for friends and family dinners)

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