Juicy and Flavourful Baked Sweet Potato Fries: Vegan and Gluten-Free!

If you're looking for a healthy and delicious snack or side dish, these juicy and flavourful baked sweet potato fries are the perfect option! This vegan and gluten-free recipe is easy to make with just a few simple ingredients and the result is crispy on the outside and juicy on the inside. In this video, we'll show you how to make the perfect baked sweet potato fries that are packed with flavour and bursting with nutrients. Whether you're looking for a snack to satisfy your cravings or a tasty side dish for your next meal, these juicy and flavourful baked sweet potato fries are sure to impress!

#sweetpotatofries

Ingredients:

5 sweet potatoes
Non- iodized salt
Garlic Italian seasoning

Preparation:

Peel the potatoes.
Slice them in strips.
Add them on a lined baking tray
Sprinkle salt and Garlic seasoning
Bake in the oven at 180℃ for 20 minutes.

Tips:

You can make the fries even tastier by sprinkling chilli flakes before baking and garnishing them with freshly cut parsley after they are done.

Bon Appétit!

You can find ingredients and kitchenware in my shop list here (including Romanian and Hungarian ingredients and Romanian and Hungarian food) : https://amzn.to/3AWb3TC

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