Slow Cooker Pineapple Chicken Stew

Printable Recipe: http://CookinAmigo.com/slow-cooker-pineapple-chicken-stew

Ingredients:

1 lb. Chicken (cut into chunks)
8 oz. can Pineapple Chunks (drained; juice reserved)
1 Red Bell Pepper (sliced)
1 tbsp. Chopped Ginger
1 tbsp. Brown Sugar
1/2 tsp. Allspice
1 tsp. Cayenne Pepper
2 tbsp. Soy Sauce
1/2 cup. Chicken Stock
2 tbsp. Corn starch

Instructions:

Add all ingredients other than reserved pineapple juice and corn starch to slow cooker.
Cook on High for 4 hours, or Low for 8 hours.
In a bowl, add corn starch to reserved pineapple juice. Mix well and add to slow cooker.
Raise temperature to High and cook for an additional 15 minutes until thickened.
Serve with rice.

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