6 years ago

Printable Recipe: http://CookinAmigo.com/taco-chili

Ingredients:
* 2 lb. Lean Ground Beef
* 1 Onion (chopped)
* 28 oz. Diced Tomatoes
* 10 oz. Diced Tomatoes with Green Chilis
* 4.5 oz. Green Chilis
* 8 oz. Tomato Sauce
* 2 - 15 oz. cans Black Beans (Rinsed and Drained)
* 15 oz. White Hominy
* 0.4 oz Packet Ranch Dressing Seasoning
* 1 oz Packet Taco Seasoning

Instructions:
1. In a large pot, add beef and onion. Cook until beef is no longer pink.
2. Add remaining ingredients and bring to a boil.
3. Lower heat and simmer for 15 minutes or longer - the longer the better.
4. Serve with corn chips and any desired toppings.

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