Ground Beef & Cabbage Recipe : Healthy Ground Beef Dinner Idea

Ground Beef & Cabbage Recipe : Healthy Ground Beef Dinner Idea

Ground beef and cabbage is a simple and hearty dish that can be made with just a few ingredients. Here's a basic recipe that you can use as a starting point:

Ingredients:

1 lb ground beef
1 medium head of cabbage, chopped
1 medium onion, diced
2 cloves of garlic, minced
2 tablespoons of olive oil
Salt and pepper, to taste
Instructions:

Heat olive oil in a large skillet or wok over medium-high heat.

Add the diced onion and minced garlic, and sauté for about 2-3 minutes, or until softened and fragrant.

Crumble the ground beef into the skillet, and cook until browned, about 5-7 minutes. Drain any excess fat if necessary.

Add the chopped cabbage to the skillet and stir to combine.

Season with salt and pepper to taste.

Reduce the heat to medium-low, cover the skillet and let it cook for about 10-15 minutes or until cabbage is tender.

Serve hot and garnish with chopped parsley, scallions or cilantro if desired.

This recipe is a great way to use a head of cabbage and it's also a good way to feed a crowd. It can also be serve with mashed potatoes, rice or over noodles. You can also add different spices to the recipe like smoked paprika, cumin or chili powder, or you can even add diced carrots and/or bell pepper for more color and flavor.

You can also try this dish with ground turkey, pork or chicken for a different taste.

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