Dovga with mint. Traditional Azerbaijani soup

1 year ago
12

Dovga is a traditional Azerbaijani soup that is made with a base of yogurt, flour, and water. It is often flavored with mint, as well as other herbs and spices such as dill and coriander. Dovga is a refreshing and light soup that is perfect for hot summer days, and it is often served as a starter or a side dish.

In Azerbaijan, dovga is a beloved dish that has a long history and is enjoyed by people of all ages. It is typically made with fresh, natural ingredients and is a great source of protein and probiotics. Whether you are a fan of traditional soups or are looking to try something new, dovga with mint is a delicious and healthy option that is sure to satisfy your taste buds.

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