Incredibly delicious! And why I didn't cook like that before, the recipe is now my favorite.

1 year ago
9

Filled peppers with chicken breast.
Ingredients
Sweet pepper 5 pieces
600 g chicken breast
salt to taste
Provencal herbs 1 teaspoon
sour cream 3 tablespoons
2 tablespoon olive oil
FLOUR 1 FOLLOWED
water 70 milligrams
100g grated cheese
Tomato 1 piece
Bring to the preheated oven at 200 degrees for 30 minutes.

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