Indonesian culinary aceh noodles
2 years ago
2
aceh noodles
indomie boiled dry aceh noodles
aceh noodle soup
meat noodles
crab noodles
boiled noodles
aceh cuisine
seafood
indonesian
indonesian cuisine
typical aceh cuisine
Mi aceh is a spicy noodle dish typical of Aceh in Indonesia. Thick yellow noodles with sliced ​​beef, mutton or seafood served in a savory and spicy curry-type soup. Mi aceh is usually topped with fried onions and served with emping, sliced ​​shallots, cucumber, and lime.
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