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This is an easy way to cook rice by using the rice cooker. It is very convenient for students living in dorms or beginners learning how to cook. Put rice and water according to the measurement and it will come out perfectly every time. Ingredients : 2 cups of rice ( The rice cooker measuring cup) 1 tsp salt 1 Tbsp. oil (Any oil of your choice) water or broth Steps : 1 - Wash the rice a few times until the water run clear then drain well. You can soak it for about 10 minutes if you like softer rice! 2 - Add salt and oil to the taste. 3 - Add water or broth up to level 2 which is indicated inside the rice cooker pot. If you like more soft rice add a little more water or broth. 4 - Cover and plug the electrical wire and click on the cook button and walk away. 5 - The rice will be ready when the warm button light up. Leave the pot covered for a 5 or minutes and the rice will be ready. The rice will stay warm until you unplug it. 6 - Enjoy it with your favorite stew, vegetables, salad or meat.

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